Florida Lifeline Telephone Assistance Program June 8, 2021 Share The Lifeline program offers discounted telecommunications service for qualified low-income customers Households that meet low income guidelines or receive public benefits, may enroll into the LifeLine program. Florida will provide residents with discounts on their cellular or home telephone bills as part of this. It is available to families that receive some form of government assistance, as noted below, or that meet low income guidelines. There are discounts or credits provided to residents on their basic service charge, the savings are available for both cell phones as well as a household's home telephone service. Assistance is also provided when starting a new phone service, Lifeline or Link-Up, this can help pay the connection costs or deposits in Florida. In general, the customer needs to contact their cell phone provider to apply for or to request the discount. That company can also provide more information on the application process, however, it is a good idea for individuals to already have this information so they are knowledgeable when going through the process. “This is a great service for people in need, I have many customers who have benefited.” said John from the local Boost Mobile. “I will be happy to assist you if you have any questions about this benefit, they can call my store at: (954) 921-3552.” The state of Florida can also help with processing applications for Lifeline, for more information or to visit the Public Service Commission office, Call: 1 (800) 540-7039. As indicated, the credit is for people that receive some type of benefit from the state or federal government, or that meet low income guidelines. These criteria will depend on the number of people in the household too. As a general guideline, families might be eligible for Lifeline, if the household’s total income is less than 150% of the poverty guidelines that are established by the federal government. Anyone seeking a credit based on these low income levels will also need to have proof of it through their household savings and other information. For people enrolled into some form of public assistance, they will automatically qualify for a reduction in their bills. The programs that will qualify households include: Supplement Security Income (SSI), National School Lunch Program, LIHEAP, Medicaid, SNAP Food Stamps or Section 8 Housing. There are others that qualify as well, however those are some of the most common programs that Lifeline customers receive. Proof of receipt of these benefits will be required from any applicants and they can call their cellular provider to enroll or the state, for more information. Whether someone meets the income thresholds or benefit guidelines noted above, please note, if they have a free phone from from another cell carrier, then they may not be qualified for the Florida service. Individuals can decide to cancel those phones if they want, but Florida will not allow residents to enroll into multiple telephone assistance programs. Individuals can therefore only receive savings, on one phone, per household. If the state approves someone for the LifeLine discount, they will need to re-enroll each year. The income and/or other criteria will need to be satisfied on an annual basis. This is a time defined program, that is limited in scope and duration. Many people of all income levels have been turning to pre-paid cell providers in order to save money on their monthly bills. These companies will also generally participate in the Lifeline program, there may be other providers as well and the list, may change. So called standard telecommunication companies that may offer discounts include the major, national providers. However, many other smaller companies that operate in Florida, may also provide credits to income qualified customers. The state the Office of the Public Counsel, can provide the latest list. Whether a free telephone (or cell phone), financial aid for bills or discounts, assistance is offered in Florida, with a focus on senior citizens as well as very low income families. The program is administered by the Office of the Public Counsel. The mailing address is: 111 West Madison Street, Room 812, Tallahassee, Florida 32399-1400. More information is also available, by calling: 1 (800) 540-7039. You can also go to your local Boost Mobile stores for more information at the following locations: 900 North Federal Highway (US-1 & Johnson Street), you can call them at: (954) 391-7507 • 2426 Sheridan Street (Oakwood Plaza Shops), you can call them at: (954) 391-9021 • 105 South Federal Highway (Across from Grampa’s & Jaxon’s Ice Cream), you can call them at: (954) 613-5191 • 1945 Pembroke Road (Across from The Big Easy Casino, Formerly, The Mardi Gras Casino), you can call them at: (954) 251-3552. < Previous News Next News >

Protecting Children In A Digital Age - Holiday Tips When Shopping For A Device For Your Son Or Daughter Family Features December 5, 2024 Share It's the time of year when you may be shopping for a digital device for your son or daughter, but you worry about the world they may come in contact with. Keeping a watchful eye on your kids requires an increasing level of tech savvy and many parents find it intimidating. Not only are your kids vulnerable to bad actors online, but your family's personal information could be at risk, as well. Learn how to protect your children and family in this digital age with these tips: Elementary-Age Children • Encourage open communication. Have conversations about what your kids see and do online and talk with them about potential dangers. Avoid lecturing in favor of an open exchange of information. • Make their inherent interest in privacy work in your favor. Kids in this age group, particularly toward the middle school years, understand the concept of privacy and value it immensely. Use that context to help them understand what goes online is there to stay. Talk about what kinds of information should always be kept private, including identifying details like addresses and social security numbers. • Stay on alert. Not all apps are completely safe (even the ones you can access from trusted stores) and not all filters are foolproof. Keep close tabs on what your kids are downloading by reading comments and reviews, and regularly monitoring what kind of content they see. Middle School and High School Kids • Continue talking about privacy. You can never have too many conversations about privacy. What seems like harmless sharing on social media can be quite revealing. For example, frequent posts about visits to a favorite store or restaurant can allow a predator to begin tracking behavior patterns that make your child a target. It's also important for kids to understand how their privacy settings work. For example, settings that allow exposure to friends of friends make their visibility to strangers much broader than they may realize. • Help manage their online reputation. Behaviors that once resulted in a day or two of hallway chatter can now live forever. Documenting mischief online is only fun until it spills over into real life and everyone sees those mistakes in full color - including prospective future employers. • Be clear about your position on bullying. From the safe distance of a screen, it's easier for kids (and adults) to say things they'd never say in person. Teach your kids to handle problems constructively offline and avoid engaging in attacks on others through social media, email and other platforms. College Students • Reinforce the risks. Once they're on their own, kids may feel more liberated to make their own choices online. However, college students are easy prey for identity theft and worse. Remind them what's at stake if they fail to protect their identity and private information, like where they live and what they do on a regular basis. • Teach smart practices. With all the independence that comes with college life, this is an ideal time for your student to take personal responsibility for his or her online security, including learning about virus protection, updating software, avoiding scams and backing up data. If you're looking for more practical advice for everyday family matters, visit: www.eLivingtoday.com . < Previous News Next News >

A Musical Spring: Music & Culture Have Been A Part of Hollywood Since It's Founding March 24, 2022 Share The Hollywood Beach Bandshell has a long history in Hollywood. Joseph W. Young (Hollywoods founder) built the Broadwalk's first bandshell in 1924 to provide entertainment for visitors, that wooden bandstand, called "Theater under the Stars," was destroyed in the hurricane of 1926. The current bandshell appears to have been built in the 1970s and recently redeveloped as part of the Margaritaville Hollywood Beach Resort. The Hollywood Beach Bandshell that’s located on the Boardwalk just outside of the resort, offers free live entertainment continuing the tradition of entertaining visitors and locals to this day, it features live musical entertainment five nights a week (Wednesday - Sunday) from 7 to 9 p.m. This gem directly on Hollywood Beach (200 Johnson St, Hollywood) features local acts from throughout South Florida, the bandshell and resort is home to over 30 live bands. Resort guests and locals alike can enjoy a variety of music including rock, country, Top 40, reggae, latin and much more! All programming for the Hollywood Beach Bandshell is provided by the Margaritaville Hollywood Beach Resort. Here is the list of local entertainment they have scheduled for March: March 24th | 30HZ (Classic Rock, and 80s pop) - 30 Hertz is a South Florida based cover band playing a variety of popular music ranging from classic rock to pop, country, reggae and more. March 25th | Mason Pace (Rock through the ages) - Mason Pace addresses the mysteries of humanity and exposes the vastness between light and dark in everyday life through his driving guitar riffs, sacred choruses, and wide musicality. He takes listeners on a journey to confront the fears of vulnerability as well as restore common human decency and connectivity. March 26th | Vam Band (Pop and Top 40s) - VAM BAND is a Funk Tribute Dance Band serving all of South Florida, performing Pop/Top 40, Soul, R&B, Motown, Latin, Reggae & More! March 27th | Marcus Amaya (Beach Rock & Reggae) - South Florida's Marcus Amaya is an acoustic singer-songwriter based in Fort Lauderdale; fusing rock, pop, reggae, and hip-hop. March 30th | Michael Marotta (Rock through the ages) - Rock out with up and coming artist, Michael Marotta, playing all your favorite 70's rock songs and original music. March 31st | La Cuarta (Latin pop) - La Cuarta is a Latin-Alternative musical group which finds its sound at the intersection of Latin genres such as salsa, West Indian music, Colombian folklore and reggae, with rock and nuances of electronic environments. ArtsPark at Young Circle The ArtsPark at Young Circle is located in a 10-acre circle named after the City's founder, Joseph Wesley Young at US 1 and Hollywood Boulevard in downtown Hollywood. Dedicated in March 2007. The mission of the ArtsPark at Young Circle is to offer residents and visitors a wide array of educational, recreational, musical and entertainment activities. Many of them are free. As part of continuing this mission to the community organizers invite you on April 2 to bring your friends and family to the Hollywood ArtsPark for a joyous Brazilian celebration with authentic carnaval music and performers! This free, family friendly event will feature Gafieira Rio Miami, an 11-piece Brazilian big band led by Latin GRAMMY winner Diogo Brown, playing high-energy hits to get everyone dancing; joining them on stage will be very special guests from Brazil, singers Jair Oliviera and Baia! Opening set by Gabi Lacombe who will electrify the stage with her enchanting vocals and pulsating rhythms. The night will end in grand fashion with the thunderous drums and sensational dancers of Bateria Unidos de Miami, a real samba school that will transport the audience to the streets of Rio de Janeiro. Arrive early at 6pm and join drum ensemble Miamibloco for a samba percussion workshop and interactive performance. For information call 954-924-2980. Downtown Hollywood offers on-street metered parking for $1.50 per hour, as well as municipal garage parking for $1 per hour. Municipal garage locations are: 251 S. 20th Avenue (between Harrison Street and Van Buren Street) and 251 N. 19th Avenue Municipal Garage (between Tyler Street & Polk Street). < Previous News Next News >

Remembering Emily: Tragic Loss Drives Family To Advocate For The Flu Vaccination January 11, 2024 Share "Influenza took our child Emily from us."Joe Lastinger and his wife had no idea how serious the Flu could be. When their 3-year-old daughter Emily got sick, they took her to the doctor right away where a test confirmed she had Influenza (Flu). They brought her home and kept her hydrated and ensured she was rested, but it got progressively worse over the weekend. Within three days of her diagnosis, Emily passed away. "Her absence is a constant in our lives," Joe said. "Every milestone - whether hers or those of our other children - is missing something. While we experience the joy of such occasions, there is almost always a time when I catch my wife's eye and know that we both are thinking of Emily." Flu can impact anyone of any age, Race and Gender. While some people may be at higher risk for serious complications - such as young children, pregnant women, people 65 and older and people of any age with certain Chronic Medical Conditions such as: Asthma, Diabetes or Heart Disease - anyone can become seriously ill due to the Flu. For this reason, Pharmacist and GSK Vaccines Educator Dr. Leah Smith encourages vaccination of those six months of age and older as soon as possible, especially with the holidays in full swing and people gathering with loved ones. "While most Flu activity in the U.S. occurs from October through May, the peak is usually between December and February, so it is not too late to get your Flu Vaccination." "And, reminder - it takes about two weeks after Flu Vaccination for Antibodies that protect against the Flu to develop in the body. Holiday travelers visiting family and friends should take this timing into consideration when making a plan to get vaccinated. However, even if you're less than two weeks out from your trip, it's still worth getting vaccinated, as some protection is better than none," said Dr. Smith. Joe wants to spread his message so that other parents may avoid experiencing this painful loss. "While we could never undo our failure to help protect our daughter through vaccination, we can at least help other parents. My hope is that every time I share Emily's story, it will motivate people to take action to speak to their doctor or pharmacist about Flu Vaccination to help protect themselves and their loved ones from the Flu." How families can help protect themselves "Seasonal Flu is a very Contagious Respiratory Virus that infects the Nose, Throat and Lungs, and it should be taken seriously," explained Dr. Smith. According to the Centers for Disease Control and Prevention (CDC), the Flu can cause mild to severe illness. People may experience some or all of these symptoms, which usually come on suddenly, and can include: Fever, Cough, Sore Throat, Runny/Stuffy Nose, Muscle/Body Aches, Headaches, Fatigue (Tiredness), Vomiting and Diarrhea (more common in children). In addition to vaccination, Dr. Smith also recommends healthy habits such as frequent handwashing, plus staying away from anyone who is sick - and staying home from work or school when you are ill to help prevent spreading the Flu to others. Where you can receive the Flu Vaccination If you're the "Chief Health Officer" of your family, you probably want to help protect your family from the Flu, especially during Peak Flu Season. Fortunately, Flu Vaccinations are usually quick and accessible. You and your family can get vaccinated at most doctor's offices and clinics, and you can also receive Flu Vaccination in pharmacies, urgent care clinics, college health centers and even some schools or workplaces. Some pharmacies even have walk-in vaccinations. Flu Vaccinations are usually FREE for people with medical insurance, including those with: Medicaid, Medicare, ACA Plans and Private Plans. For those without insurance or a primary care physician, speak with your local pharmacist or health department about your options for the Flu Vaccination. "The singular bright spot to our story with Emily, is that we have had the opportunity to connect with other families who are on the same journey and can work together to reach other parents with our message," explained Joe, who is a founding member of Families Fighting Flu - a nonprofit group dedicated to sharing education and awareness of the seriousness of Influenza. You can make a plan to help protect yourself and your family from the Flu today. Learn more about the importance of Yearly Flu Vaccination at: www.FluIsAFamilyAffair.com < Previous News Next News >

Medicare Annual Enrollment Thu Oct 19 2023 16:21:00 GMT+0000 (Coordinated Universal Time)

Niño Gordo & Dekotora The Hottest Food & Drink Double Feature - Asian Street Food, Craft Cocktails, Sushi & Vibes-For-Days All Under One Roof In The Heart Of Wynwood South Florida Sun Times Nov 5, 2025 To Say That Niño Gordo In Wynwood “Goes Big” Is Putting It Lightly. Maximalist In Style And Brimming With Whimsy, Niño Gordo Is An Asian Street Food Fever Dream Of A Restaurant In The Best Possible Way, A Stimulating Mix Of Big Flavors, Pop Culture Encompassing Everything From Manga And Godzilla To The Iconic Noodle Bar In Blade Runner. Open Since Spring 2025, It’s Wholly Unlike Anything In A Market Bursting With Food & Beverage Concepts Of All Kinds, Delivering As Much On The Plate As It Does The Eye. No Surprise, Really, Considering The Original Argentinian Location Ranked #34 On The World’s 50 Best Restaurants List And Was Called One Of Buenos Aires’ Best Restaurants By The New York Times. Yin To Niño Gordo’s Yang Is Dekotora; A Sushi Bar And Speakeasy, Accessible Through A Hidden Entrance Behind A Faux Cigarette Machine. Named After The Wildly-Creative Decorated Japanese Trucks Of The Same Name. Serving Its Own Proprietary Menu Of Craft Cocktails And Sushi And Seating Only 16, Dekotora Is As Ideal For A Clandestine Night Out As It Is For Private Cocktail Parties With Friends. Both Niño Gordo And Dekotora Stand Alone As Unique Destinations But Combined, They Are Miami’s Most Compelling And Delicious Double Features. Before even crossing the threshold, Niño Gordo exudes a bold, playful sense of mystery and excitement; starting with a front door that’s cheekily blended within a massive graffiti mural – by Argentine artist Ever Siempre – that spans the exterior, hinting to guests that they’re about to embark on fully immersive dining experience with much to discover within. The surprise and delight of the concept’s creative and rebellious spirit truly shines once inside where every room has its own uniqueness and personality. Guests enter through the Red Room, a neon-hued dreamscape illuminated by the warm glow of crimson lanterns suspended from the ceiling, anchored by playful wallpaper and whimsical aquarium installations. To the left, a lively diner-style counter at which guests literally sit before Niño’s colorful kitchen crew. To the right and behind a sliding door, the Gold Room, a bedazzling jewel box of a room combining polished floor-to-ceiling mirrors and gold framework that can double as a private dining space for up to 40. Through its unapologetically maximalist design, Niño Gordo is an otherworldly collision of whimsy and wonder worth discovering. In sync with the bold authenticity of the restaurant’s design and ambience, Niño Gordo’s culinary offerings are just as vibrant and dynamic. Thoughtfully curated by chefs Pedro Peña and Germán Sitz, the menu blends innovation and tradition to deliver dishes that celebrate Miami’s diverse cultural landscape while honoring classic Southeast Asian flavors and techniques. By design, the menu is structured to take diners on a tantalizing culinary journey through an eclectic lineup of plates designed to be shared. Be it diners’ choice or with careful guidance by one of Nino’s talented waitstaff, no two meals are meant to be the same – the only throughline being one helluva good time. The palate party gets started with lighter fare such as Hamachi with bell pepper, enoki, cucumber and nori; Cauliflower Karaage prepared with grapes, cashews and fresh herbs; and Tuna Tataki with egg yolk, wasabi and shiso. Following starting plates, but prior to mains, enjoy items including Dumplings filled with shrimp, pork and kimchi, served in a corn-cheddar cream curry; Udon with tom kha kai, mussels, bacon and ginger; and Vegetarian Udon in spinach cream with wakame, black tofu and wasabi peanuts. For entrees, savory signatures include the best-selling, fan favorite Katsu-Sando featuring pork belly, cabbage, tonkatsu and Japanese mayo on fluffy Shokupan bread; Duck prepared Peking-style with cucumber, daikon, carrot, Bok choy, hoisin and peanuts; Spicy Fried Rice with Key West shrimp, squid, bacon and edamame; and Ribeye served with rice, wakame, lettuce and Ssam. Make sure to save room for dessert as the Miso Ginger Flan and Mango Rice with passion fruit and Thai basil make for the perfect sweet finish. Behind the bar, the concept’s energetic beverage program perfectly complements the culinary offerings with an innovative lineup of handcrafted libations, plus a curated selection of sake, wine and beer. Inspired by Asian flavors, signature cocktails include Radiant Drift – Oka Japanese Vodka, Chinola Mango, Falernum, toasted rice, cinnamon and lime; Mezzi Calpico – Los Javis Mezcal, Lustau Fino Sherry, Calpico, lemongrass and grapefruit soda; Red Bean Old Fashioned – Akashi Ume Whisky, Old Forester Bourbon, Averna, red bean demerara and tobacco bitters; and Yuzu Kosho Margarita – JC Tradicional Blanco, Grand Marnier, St George Basil Eau de Vie, Yuzu Kosho agave, lime juice and Gochugaru salt. As if Niño Gordo’s playful energy and vibrant offerings weren’t already reason enough to visit, the restaurant is giving guests another reason to pull up a seat at the counter with the recent rollout of its new “Happiness for All” Happy Hour, offered exclusively at the kitchen counter Wednesday through Sunday from 5:30PM to 7PM. Kick back and let the good times roll with specially priced libations including $12 cocktails like the Passionfruit Daiquiri – Flor de Caña Blanco Rum, passionfruit and lime; and Mezcalita – 400 Conejos Mezcal, lime and salt; $5 Singa Lager and $10 wine-by-the-glass. Guests can also enjoy a selection of flavorful plates including the Hamachi, Tuna Tataki, Cauliflower Karaage and Mushrooms for $12 each. But the Wynwood destination wouldn’t be a true double feature without the second piece to the theatrical puzzle. Enter Dekotora, the uncanny sushi bar and speakeasy that’s sneakily hidden by an entrance masquerading as a faux cigarette machine. Inspired, both in name and design, by old-school dekotora trucks with interiors that were transformed into works of art on wheels, Dekotora boasts an identity, menu and atmosphere to call its own, and serves as both an authentic standalone dining experience, as well as the dynamic partner to Niño Gordo that is as ideal for pre-dinner bites and cocktails as it is for a nightcap. Here, a Japanese-inspired menu features a selection delectable crudos such as Hokkaido Scallop with kiwi cilantro and jalapeño, and Hamachi with hearts of palm and kombu; makis including Spicy Tuna with cucumber and sesame seeds, and Snow Crab with cucumber, yuzu, salmon and season; plus, fresh sashimi and nigiris, and several chef selects including chef’s Hand Roll of the Day and Chirashi. Dekotora’s dazzle and delight continues with a playful bar program of exquisitely crafted cocktails and zero-proof libations, plus a selection of sake, wine and beer. Signature cocktail highlights include the Neon Skyline – Shiso infused Gran Centenario, Mujen Shochu, Midori and citrus; Turbo Mirage – Planteray Pineapple, Flor de Caña 12yr Rum, matcha, pandan and coconut; Norita – Nori Infused Vodka, Clement Banana, Kentaro Sake, honey ginger gomme and lime; and The Luckiest Rabbit – Mijenta Blanco, 400 Conejos Mezcal, Falernum, lemon and togarashi. Niño Gordo and Dekotora are located at 112 Northwest 28th Street, Miami, Florida 33127. Niño Gordo is open for dinner on Wednesday, Thursday and Sunday from 5:30 p.m. – 10:00 p.m.; Friday and Saturday from 5:30 p.m. – 11:00 p.m. Happy Hour is served Wednesday to Sunday (at the kitchen counter only) from 5:30 p.m. – 7:00 p.m. Dekotora is open Friday and Saturday from 5:30 p.m. – 11:00 p.m.: reservations only. For more information, visit: www.niniogordo.us ; Telephone: (786) 889‑8083. Follow on Instagram: @xniniogordomiax | @xdekotorabarx Previous Next

Joseph A. Scarano Funeral Homes: “Once You Walk Through Those Doors, You Are Family” Mon Feb 06 2023 17:04:00 GMT+0000 (Coordinated Universal Time)

“Great American Egg Drive” - Deb El Food Products And Gibber Family Donate 2.1 Million Eggs To Met Council For Passover Distribution Jewish Connection News Apr 23, 2026 Just Days Before Passover Began Deb El Food Products And The Gibber Family, Partnered With Met Council In The Organization’s Largest Passover Food Distribution In History, Provided More Than 3.5 Million Pounds Of Kosher-For-Passover Food That Helped Families Across New York City And Long Island Celebrate The Holiday With Dignity, Despite Rising Food Costs. As part of the Great American Egg Drive, Deb El Food Products and the Gibber Family donated 2,100,000 eggs to the Met Council’s distribution efforts, ensuring families receive this essential holiday staple. The distribution reached more than 350,000 people through 250 distribution points, conducted in partnership with 230 community organizations and local food pantries, and supported by over 800 volunteers, including government officials and community members. Supporting local communities is a cause close to the heart of America’s egg farmers, who donate eggs to food banks and hunger relief organizations year-round. This spring, the American Egg Board expanded those efforts through the Great American Egg Drive, delivering eggs directly from farms to food banks nationwide so that wholesome, nutritious protein reaches families who need it most. In the weeks leading up to Passover, the Met Council surged over $6 Million worth of food to its pantries, partners, and special distribution sites. In addition to the eggs, other staples included 61,000 pounds of matzah, over 51,000 gallons of grape juice, Kosher-for-Passover chicken, gefilte fish, tuna, apple sauce, borscht, cake mix, chopped walnuts, cocoa powder, jam, lemon juice, macaroons, matzah meal, potato starch, sugar, tomato sauce, vinegar, fresh fruits and vegetables. “We are deeply honored to give back to the communities we serve,” said Deb El Food Products Vice President Michael Gibber. “This year, we are proud to contribute over 2.1 million eggs to help more than 350,000 people celebrate Passover with dignity. Giving back is at the core of who we are, and supporting the Jewish community during this important holiday is one of the most meaningful ways we can make a difference. We look forward to continuing this tradition for many years to come.” “Giving back to our communities is a fundamental value that has been passed down through generations,” said Deb El Food Products President and CEO Elliot Gibber. “We are committed to finding opportunities to support those we serve, and our partnership with the American Egg Board allows us to share the nutritional value of eggs with families in need. It is rewarding to see how our contributions help bring comfort and joy to so many during the holiday season.” “The generosity of Deb El Food Products and the Gibber Family in donating 2.1 million eggs was truly remarkable,” said Met Council CEO David G. Greenfield. “Thanks to their support and our partnership with the Great American Egg Drive, families across New York City and Long Island have access to this essential Passover staple. This collaboration helped make the holiday brighter for food-insecure families and underscores the power of community working together to fight hunger.” This year’s distribution reflected a significant expansion in both scale and impact. Powered by hundreds of volunteers and a network of community partners, Met Council is reaching deeper into neighborhoods and serving more families than ever before. The organization’s efforts ensure that Jewish families across the region could celebrate Passover with dignity, regardless of economic circumstances. As inflation and economic uncertainty continue to affect families year-round, the Met Council remains committed to fighting food insecurity and expanding its efforts beyond Passover, leveraging partnerships with government agencies, corporate sponsors, and community organizations to provide emergency food assistance to Jewish families in need. For more information or to support Met Council’s ongoing efforts, visit: https://passover.metcouncil.org Home of the Incredible Egg, the American Egg Board (AEB) is the U.S. egg industry’s national commodity marketing organization. The AEB’s mission is to increase demand for eggs and egg products through research, education and promotion. The AEB is located in Chicago, Ill. For more, visit: www.IncredibleEgg.org . Previous Next

No COVID Vax, No College? Thu May 27 2021 04:00:00 GMT+0000 (Coordinated Universal Time)

Have A 'Hoppy' Easter - Try A Classic Holiday Ham & Chocolate Easter Egg Cupcakes By Feature Impact Apr 2, 2026 When Your Kitchen Is Full Of Colorful Eggs, Candy Baskets, Tempting Sweets And All That Comes With Easter, Sometimes A Holiday Classic Is Just The Answer For Simplifying The Season. Perfect For Pairing With Deviled Eggs, Potato Salad And A Traditional Sunday Feast, This Maple-Glazed Easter Ham Provides A Hands-Off Approach To The Main Dish. With an easily prepared glaze and your oven doing most of the work, you can keep your attention on time spent with loved ones. Visit: Culinary.net to find more seasonal favorites, both classic and contemporary. Maple-Glazed Easter Ham Recipe adapted from Southern Living Total time: 3 hours Servings: 10 1 Bone-In Spiral-Cut Ham (8-9 pounds) 1 Cup of Pure Maple Syrup 1/2 Cup of packed Dark Brown Sugar 1/2 Cup or 4 Ounces of Bourbon 1/2 Teaspoon of Grated Fresh Ginger 1/4 Teaspoon of Ground Cinnamon Orange slices and wedges, for garnish Fresh Rosemary Sprigs, for garnish Preheat the oven to 350° F. Place the Ham in a large roasting pan and fill it with 1/2 inch of the Water. Cover the pan with aluminum foil and bake for about 2 hours, basting every 30 minutes with juices from the pan, until the meat registers 120° F at the thickest portion. In a medium saucepan over medium-high heat, stir the Maple Syrup, the Brown Sugar, the Bourbon, the Ginger and the Cinnamon; bring them to a boil. Cook, stirring occasionally, until thickened, for 6-8 minutes. Remove from the heat. Cover it to keep it warm and set it aside. Remove the Ham from the oven and discard the foil. Increase the oven’s temperature to 400° F. Using a pastry brush, glaze the Ham with 1/3 cup of the Maple-Bourbon mixture. Bake the ham for about 30 minutes until the top is lightly caramelized and meat registers 145° F at its thickest portion, brushing it with the remaining glaze for every 10 minutes. Remove it from the oven and transfer the Ham to a serving platter. Let it rest for 15 minutes and garnish it with the Orange Slices, the Orange Wedges and the Rosemary Sprigs. Chocolate Easter Egg Cupcakes Once the Easter baskets are put away and the main course is cleared from the kitchen, you can liven up the dessert table or send guests off with a thoughtful treat thanks to these Chocolate Easter Egg Cupcakes. Moist cake, creamy frosting and chocolate-coated candies combine for a seasonal sweet that's sure to impress. Chocolate Easter Egg Cupcakes Recipe adapted from A Classic Twist Prep time: 30 minutes Cook time: 15 minutes Cupcakes: 1 Cup of All-Purpose Flour 1 Cup of Sugar 1/3 Cup of Cocoa Powder 1 Teaspoon of Baking Soda 1/2 Teaspoon of Baking Powder 1/2 Teaspoon of Salt 1 Egg, at room temperature 1/2 Cup of Buttermilk, at room temperature 1/2 Cup of Hot Water 1/4 Cup of Vegetable Oil 1 Teaspoon of Vanilla Extract Frosting: 3 Sticks of Unsalted Butter, softened and cubed 3 Cups of Powdered Sugar, sifted 2-3 Tablespoons of Milk 1 Teaspoon of Pure Vanilla Extract 1 Pinch of Salt 2-3 Drops of Brown Food Coloring Egg-shaped Chocolate-Coated Candies To make the cupcakes: Preheat the oven to 350 F. Line a 12-cup muffin tin with cupcake liners. In a bowl of an electric mixer, sift the Flour, the Sugar, the Cocoa Powder, the Baking Soda, the Baking Powder and the Salt. In a medium bowl, whisk the Egg, the Buttermilk, the Water, the Vegetable Oil and the Vanilla Extract. Mix the dry ingredients on low speed for 1 minute. Add the wet ingredients. Mix for 2 minutes on medium speed and scrape the sides and the bottom of the bowl. Mix for 1 minute on medium speed. Divide it evenly among the cupcake liners. Bake for 12-15 minutes, or until a toothpick inserted in the center comes out almost clean. Cool the cupcakes on a wire rack. To make the Frosting: Using a paddle attachment of an electric mixer, whip the Butter for 8 minutes on medium speed until it is pale and creamy. Add the Powdered Sugar, the Milk, the Vanilla Extract and the Salt; mix on low speed for 1 minute. Increase the speed to medium and mix for 6 minutes until the frosting is light, creamy and fluffy. Add the Food Coloring and whip it for 1 minute. Pipe the Frosting onto the Cupcakes and top them with the egg-shaped Chocolate-coated candies. To find more dessert ideas that satisfy chocolate lovers - and all your loved ones - visit: www.Culinary.net . Previous Next

South Florida Seafood Festival Debuts - Seafood Pop-Ups, Unique Cocktails, Family-Friendly Activities, Live Music, Live Cooking Demos And More November 14, 2024 Share The South Florida Seafood Festival returns for its eleventh year, making its debut at Wynwood Marketplace on Sunday, November 10th, 2024. Hosted by SWARM, this ultimate seafood celebration promises a feast of coastal flavors, offering a unique culinary experience that embodies the essence of South Florida's vibrant seafood scene. Guests are invited to savor South Florida’s most iconic seafood dishes, as local restaurants showcase their skills with a variety of mouthwatering creations. From fresh catches to classic seafood favorites, there’s something for every seafood lover to enjoy. Attendees can expect to indulge in some of South Florida’s most notable seafood cuisines from local favorites. With 30+ local seafood favorites, 10+ of Miami’s finest chefs firing up the Kitchen Lab in live demonstrations, amazing cocktails that will make you reel, live tunes all day, a vendor market, sponsor activations, and more! This year's festival will feature a stellar lineup of local eateries, including: • Tio Paella • La Camaronera • MYL Catering • Zigsters Fish Fry • Barracudas • Lazy Oyster • Salty Bottom Blues • London Chippy • Mr. Serrano • Popos Seafood • Flavor Lane • LobstaRolls • Mr. Mack • Tropical Oasis • Kiona • Champys The South Florida Seafood Festival is more than just a food event; it's a full day of family-friendly fun and entertainment. Attendees can groove to live music while kids can blast with an array of kid-friendly games. Moreover, local Miami chefs will conduct cooking demonstrations, and Miami's top mixologists will craft delicious cocktails. There's even a VIP area for those looking for an elevated experience! VIP tickets include unlimited complimentary cocktails/beverages, access to their tented lounge area with a DJ, private AC bathrooms, lounge and picnic seating areas, and music from local talent. At the festival's heart lies the Kitchen Lab, where culinary innovation takes center stage. Some of Miami's finest chefs will showcase their expertise and passion for seafood. You'll have the chance to witness their culinary magic as they craft extraordinary dishes highlighting the region's abundant seafood offerings. Attendees will not only witness these Chefs in action but also get to sample their exceptional creations. This year's festival boasts participation from renowned chefs and eateries across South Florida. Their offerings range from decadent ceviche platters and lobster rolls to paella and crab legs, making it an absolute seafood lover's dream. With the generous sponsorship of Stella Artois, Nütrl, Kona Big Wave, Romero Ru, Avorza Vodka, Holidays Network Group, Grand Marnier, and Espolon Tequila, this year's festival receives invaluable support, adding unique perspectives and enhancing every aspect of this culinary celebration. Join us for a seafood, entertainment, and exploration day along Wynwood. To ensure you get this seafood extravaganza, it is highly recommended that you purchase your tickets in advance. Tickets will be available at an early bird rate online. Please note that ticket prices will be higher at the door, and entry is not guaranteed, so secure your spot today. Get your tickets here: www.southfloridaseafoodfestival.com - Kids under 12 are free. For vendor opportunities, email: vendors@swarminc.com . For sponsorship activations and partner opportunities, email: partners@swarminc.com . For up-to-the-minute information, follow SWARM on Facebook at: www.Facebook.com/SwarmEventAgency - and Instagram: @SWARM. < Previous News Next News >

Aventura's Metamorphosis: From Retirement Haven To Bustling Multicultural City Fri Jun 09 2023 16:18:00 GMT+0000 (Coordinated Universal Time)