A Culinary Voyage: Exploring the Exquisite Restaurant Scene in & Around Aventura August 15, 2023 Share Aventura, where the vibrant food culture meets a tropical paradise. This sun-kissed city is renowned for its diverse culinary scene. Whether you're a seasoned foodie or an adventurous traveler seeking unique dining experiences, Aventura has something to satiate every palate. Join us on a culinary voyage as we unravel the hidden gems and renowned establishments that make Aventura a gastronomic delight. Cvi.Che 105 - 2955 Northeast 199th Street, Aventura, Florida 33180 This Peruvian restaurant is known for its Ceviche, as well as its other Seafood dishes. The atmosphere is casual, fun and the prices are reasonable. Their commitment to you is crafting the most marvelous and delicious experience for each and everyone of their guests. Reunion Ktchn Bar - 19565 Biscayne Boulevard, Aventura, Florida 33180 Immerse yourself in a culinary experience like no other. Their skilled chefs meticulously craft each plate, combining innovation and tradition to create visually stunning and flavorful dishes. Reunion Ktchn Bar offers a modern take on American Cuisine, with dishes like Roasted Cauliflower with Labneh and Grilled Branzino with Chimichurri. The wine list is extensive and the cocktails are creative. Sicilian Oven - 19565 Biscayne Boulevard, Aventura, Florida 33180 This Pizzeria serves up authentic Sicilian Pizzas, as well as other Italian dishes like Pasta and Seafood. The atmosphere is cozy, inviting and the prices are very reasonable. Bourbon Steak Miami By Michael Mina - 19999 West Country Club Drive, Aventura, Florida 33180 This Steakhouse is a popular spot for special occasions, thanks to its elegant atmosphere and delicious food. The menu features USDA Prime Steaks, as well as Seafood, Chops and Pasta. BALEENkitchen - 17315 Collins Avenue, Sunny Isles Beach, Florida 33160 Located just over the bridge from Aventura is BALEENkitchen at Solé Miami. The third iteration of the Noble House Restaurant Brand; a brand known for serving up eclectic menus within impactful interiors inspired by an international sense of adventure. The oceanfront Verandah at BALEENkitchen is the perfect place to take a moment and watch the exquisite show of colors reflected over the clear blue ocean. Pubbelly Sushi - 19565 Biscayne Boulevard, Aventura, Florida 33180 Known as the eclectic neighborhood Gastropub, Pubbelly Sushi brings a hyper-creative fusion of Japanese and Latin-inspired dishes by Chef José Mendín. When Mendín founded the first Pubbelly, his intention was singular: Create a place where chefs could eat high-quality, affordable dishes in a cool atmosphere. Novecento - 18831 Biscayne Boulevard, Suite#: 220, Aventura, Florida 33180 This Argentinian Steakhouse with Italian influences showcasing Fresh Pastas, Handmade Empanadas in addition to handcrafted cocktails and a curated wine list. The atmosphere is elegant and sophisticated, and the service is excellent. Serafina - 19565 Biscayne Boulevard, Aventura, Florida 33180 Internationally acclaimed and New York founded, Serafina, famous for its Signature Truffle Pasta and World Famous Pizza, has its home in the heart of Aventura. It is known as the best restaurant in many cities around the world, perfect for any occasion. The work of Italian founders, chefs and restaurateurs, Fabio Granato and Vittorio Assaf, partnered up to bring this beloved Italian Cuisine Restaurant to Aventura. Known for its giant pop art filled walls and modern finishes, Serafina is the perfect spot to indulge in incredible signature dishes and craft cocktails. In the vibrant City of Aventura, culinary adventures await at every turn. From Mediterranean Feasts and Asian Fusion Delights to Latin American Spices and Coastal Treasures, the City's restaurant scene caters to every taste and preference. Whether you're a resident or a visitor, these diverse establishments offer unforgettable dining experiences that capture the essence of Aventura's Gastronomic richness. So, embark-on a culinary voyage through Aventura, and allow your taste buds to be tantalized by the flavors of the world. Bon appétit! < Previous News Next News >

Napoleon's Response to a Crying Nation By Rabbi Moishe Kievman Chabad Chayil July 22, 2021 Share Legend has it that Napoleon, the great French leader, was once passing through a small town in Europe, when he heard weeping. Wanting to know what was going on, he followed the sound to inside a building, where he found men, women and children sitting on low chairs & benches, crying. The building was a synagogue and the room which had a magnificent candelabra chandelier at its center, it only had a few candles lit. Bothered by the scene and wanting an explanation, Napoleon inquired to the reason for their sadness. They explained that they were mourning for the destruction of the temple. At that point, Napoleon became very angered that people would have the audacity to harm the Temple of such good people, inquired further, as to where the damage was and whatever parts he saw, that still looked intact. No no, they explained. "We're mourning for the Holy Temple in Jerusalem, the Beit Hamikdash, that was destroyed by Rome over 1700 years ago. Once a year on Tisha B'Av, the 9th day on the Jewish month of Av, we get together to read the Book of Lamentations and mourn the Temple's destruction while praying that we very soon merit its rebuilding." To this Napoleon responded, "WOW! A people that remembers the destruction of their land and temple after so many hundreds of years, will surely witness its rebuilding." Tisha B'Av was actually the day that both Temples were destroyed. The First Temple built by King Solomon was destroyed by the Babylonians (modern day Iraq) in 3338 (423 bce). After completing the building of the Second Temple in 3412 (349 bce), it too was destroyed on the 9th of Av, this time by the Romans in 3829 (69 ce). That was also the day on which the Jews were expelled from Spain in 5252 (1492 ce), the start of World War I in 5674 (1914 ce) and the Gush Katif expulsion in 5765 (2005 ce). If you were to witness any such atrocity, how would you respond? What would you say? What would you do? The Talmud tells us that although the Babylonians & Romans did the dirty work, it was actually the will of G-d, due to the people not behaving in a loving way one to another. Furthermore, the Talmud tells us that as long as the Temple is not rebuilt in our time, it's as if, it was destroyed in our time! In other words, since we still don't have the Temple rebuilt, it's as if it's being destroyed in front of our very eyes! We are witnesses to those atrocities! Help! The Temple is on fire! The good news is that we know what to do. By acting in kind ways to one another, by loving thy neighbor, by simply being good people, we will surely see the Third Temple built in a peaceful Jerusalem. Ah! If we would only merit to enjoy it, this year in Jerusalem! To learn more about Tisha B'Av, see our web-site at: www.ChabadChayil.org/3weeks After all that we’ve been through this year, this Tisha B’Av, the prayers will be so much deeper and meaningful. From COVID, Meron and political unrest, to right here in Surfside, there isn't a family in the world that hasn’t suffered, or even worse, lost someone close to them. It’s precisely at these challenging times, that we must come together and pray and plead that G-d will end all pain and suffering in the world, bring us to an era of peace and prosperity. You can learn more about that era, at: www.ChabadChayil.org/Moshiach. You can now also join us virtually for the services. Our services are broadcasted live each weekday morning and evening on YouTube at: (www.youtube.com/ChabadChayil), or via the Chabad Chayil Facebook site: https://www.facebook.com/ChabadChayilPage & when requested, via zoom. The full schedule is available at: www.TheFamilyShul.com . Or call: (305) 770-1919. You can also join me at The Family Shul, 2601 NE 211 Terrace, Miami, Florida 33180. About the author: Rabbi Kiev-man is the ambassador of The Rebbe to Highland Lakes, FL. He's founder of CHAP - an afterschool program for Jewish children in Public Schools, rabbi at The Family Shul & together with his wife directs Chabad Chayil. You can subscribe to his weekly newsletter and reach him by calling: (305) 770-1919. Or by e-mail: rabbi@ChabadChayil.org < Previous News Next News >

Holy Cross Health Announces $6.5 Million Gift Thu Oct 31 2024 17:15:00 GMT+0000 (Coordinated Universal Time)

How Tyranny Becomes Entrenched: 9/11 And The Police State’s Endless Power Grabs By John & Nisha Whitehead Sep 17, 2025 They Said It Was For Safety. They Said It Was For Order. They Said It Was For The Good Of The Nation. They always say it’s for something good… until it isn’t. Nearly a quarter-century after 9/11, we are still living with the consequences of fear-driven government power grabs. What began as “temporary” measures for our security have hardened into a permanent architecture of control. The bipartisan police-state architecture that began with 9/11 has been passed from president to president and party to party, each recycling the same justifications—safety, security, patriotism—to expand its powers at the expense of the citizenry. So they locked down the country “for our safety.” They expanded surveillance “for our security.” They rounded up anyone who challenged the narrative “for the common good.” They erased names, ideas, and histories “to prevent offense.” They forced schools to teach only what was politically correct “for the children.” They censored speech “for our protection.” They targeted dissenters “to preserve peace.” They militarized the streets and called it “law and order.” These very abuses—once denounced when carried out by the Left—are now cheered, defended, and excused when carried out by the Right. People who once spoke passionately about truth, freedom, and faith have now fallen silent in the face of injustice, or worse, convinced themselves that nothing is wrong. The very voices that should be warning against tyranny are instead excusing it or looking away. This is the danger of double standards in politics: every tyranny is rationalized in the moment by its chorus of defenders. But history teaches that what goes around comes around. If you justify it now, you’ll have no defense when the tables turn. And yet, time and again, the lies we tell ourselves make it possible. The cult of personality. The blind loyalty to party. The belief that “our side” can’t be the villain. It never ceases to amaze how far people will go to excuse the actions of their favorite tyrant, even when those actions are the very things they once swore to oppose. The pattern of justifying tyranny is as old as power itself. Every abuse comes wrapped in the same excuse: we had to do it. After 9/11, Americans were told the Patriot Act and mass surveillance were “necessary to prevent terrorism.” The result was a sprawling security state that tracks every phone call, every online search, every purchase. The justification was security. The cost was freedom. Under Obama, drone warfare and the prosecution of whistleblowers were defended as “keeping America safe.” The president even claimed the power to assassinate U.S. citizens abroad without trial. The result was an unaccountable government acting as judge, jury and executioner. The justification was safety. The cost was due process. During the COVID-19 pandemic, lockdowns and mandates were imposed in the name of “public health,” laying the groundwork for a Nanny State empowered to micromanage every aspect of our lives—where we go, what we buy, who we see. The result was government claiming control over every aspect of daily life. The justification was saving lives. The cost was the right to govern our bodies. Under Trump, the script is familiar. National Guard deployments in American cities are justified as “restoring order.” Sweeping surveillance is framed as “protecting communities.” Crackdowns on dissent are defended as “stopping criminals.” Mental health round-ups of the homeless are justified as “helping the vulnerable.” Militarized patrols on city streets are justified as “cleaning up the streets.” Turning ICE into a roving army of lawless thugs is justified as “protecting citizenship.” Censorship and efforts to sanitize American history are now being lauded by the same voices that railed against “cancel culture.” That same logic has taken a deadly turn abroad. At Trump’s direction, the U.S. carried out a series of preemptive military strikes this year—against Iran’s nuclear sites, against the Houthis in Yemen, and most recently against what the administration claimed was a drug-trafficking boat off the coast of Venezuela. The White House has justified these deadly attacks—carried out without congressional approval or constitutional authorization—as part of the president’s unilateral war-making authority. This, too, is part of the bipartisan police-state architecture built after 9/11, when presidents claimed open-ended authority to wage preemptive war without meaningful congressional oversight. As always, the justification is order, safety, and patriotism. The cost is truth, justice and freedom. What makes Trump and those who came before him especially dangerous is not merely their willingness to wield power but the eagerness of their enablers to excuse and defend it at every turn. History shows that bullies and strongmen can only rise when mobs rally to their side. A tyrant’s greatest weapon is not his fist, but the crowd that cheers him on, intimidates his critics, and convinces itself that might makes right. The machinery of authoritarianism always needs a chorus of defenders, and today that chorus is louder, more organized, and more dismissive of constitutional limits than ever before. People imagine tyranny is only tyranny when the other side does it. When their side does it, they call it leadership. They call it patriotism. They call it protection. But the abuse doesn’t change when the party label does. Wrong is wrong. Every new regime that seizes power promises it will use extraordinary authority only for good. And every regime—without exception—uses it to entrench itself at the expense of liberty. Every generation tells itself the same lies to excuse the same abuses. The double standard is breathtaking. Tyranny doesn’t change depending on who carries it out. Yet partisans convince themselves it does. They say: It’s different this time. It’s necessary. It’s for us. In truth, the only difference is who holds the whip. You cannot defend freedom by defending tyranny when your side is in power. You cannot preserve liberty by cheering for its destruction. You cannot expect constitutional limits to shield you tomorrow if you discard them today. If you want liberty, you must defend it consistently—even when it restrains your own party, your own leader, your own side. Especially then. What you excuse today will be used against you tomorrow. As I make clear in my book Battlefield America: The War on the American People and in its fictional counterpart The Erik Blair Diaries, it does not matter whether the abuse comes draped in red or blue. It does not matter whether it is cheered by the Right or justified by the Left. Tyranny, once excused, becomes entrenched. Editor’s Note: John Whitehead is an attorney and author who has written, debated and practiced widely in the area of constitutional law, human rights and popular culture. John Whitehead's commentary are his views and he is open for discussion, he can be contacted at: johnw@rutherford.org . Information about The Rutherford Institute is available at: www.rutherford.org Previous Next

An Unexpected Journey: Man Overcomes Devastation of War and Builds Thriving New Life in US Thu May 26 2022 04:10:00 GMT+0000 (Coordinated Universal Time)

Ho Ho Hot Wheels! - Boys & Girls Clubs of Broward County Members Receive Bicycles For The Holidays Wed Jan 08 2025 17:45:00 GMT+0000 (Coordinated Universal Time)

Shavuot Is A Cheesy Jewish Holiday: The Crossroads Between Religion & Cuisine By Rabbi Moishe Kievman Chabad Chayil June 13, 2024 Share At a unique crossroads between religion and cuisine, the Holiday of Shavuot, celebrating the Giving of the Torah at Mount Sinai some 3,336 years ago, has become a celebration of fine dairy cuisine as well. Shavuot is celebrated for two days, this year beginning at sundown on Tuesday, June 11th, 2024 and ending at nightfall on Thursday, June 13th. 50 days after leaving Egypt on Passover, the Jewish people received the Torah from G-d at Mount Sinai on the holiday of Shavuot. Shavuot literally means “weeks” and marks the completion of the seven-week counting period between Passover and Shavuot. Shavuot customs include all-night Torah study, listening to the recitation of the Ten Commandments, the reading of the Book of Ruth, eating dairy products and adorning the home with flowers. With the giving of the Torah, the Jews became obligated to observe the Kosher Laws. As the Torah was given on Shabbat, no cattle or poultry could be slaughtered, nor could we make sure that the animal's insides were healthy and then properly cleaned out as is required in order for the meat to be Kosher. In addition, utensils could not be Koshered, and as such we ate dairy. Exquisite cheesecakes, pesto pastas, lasagna, souffles and of course, cheese blintzes all take center stage during this ancient celebration. When thinking Jewish Holidays, Passover, Chanukah and Yom Kippur usually come to mind first. Nevertheless, Shavuot is considered one of Judaism's main holidays and was in fact a “pilgrimage” when all of Israel would travel to Jerusalem to celebrate in the Temple in Jerusalem. No, it isn't all about the food. Especially in lieu of what's been happening in the world since Simchat Torah (Oct. 7, 03), what is important is that the community is joining together, hearing the Ten Commandments and celebrating the Torah. But the good food certainly helps. The tradition to learn all night has been practiced ever since we received the Torah. On the very night before G-d gave the Torah, we went to sleep, waking late in the morning. As a symbolic rectification for this, Jews customarily stay awake studying Torah until the morning, on the first night of Shavuot, this year on Tuesday night. Since we all stood at Mount Sinai, we must all reaffirm our commitment. On Wednesday, June 12th, the Ten Commandments will be read aloud from the Torah. Special emphasis is placed on including the entire Jewish family, including little babies, the way the Torah’s giving was attended by every Jewish man, woman and child. The word Torah means “instruction” or “guide.” The Torah guides our every step and move through its 613 mitzvahs. The word mitzvah means both “commandment” and “connection.” Through the study of Torah and fulfillment of mitzvahs, we connect ourselves and our environment to G‑d. G‑d’s purpose in creating the world was that all of creation be sanctified, imbuing it with holiness and spirituality. Since Shavuot is also called the “Harvest Festival,” it is customary to adorn the home with fruits, flowers and greens. Most of us are, thank G-d, able to get out and celebrate the way we have for over three thousand years. But for those that are for whatever reason staying home, that should in no way stop you from celebrating the holiday, since most of the holiday is super easy to celebrate even while at home alone. Not going to work ✓ Eating dairy ✓ Praying the special holiday prayers ✓ Studying Torah all night ✓ Decorating the home with flowers ✓ The only things that we can't do without a quorum, are hearing the Ten Commandments read from the Torah and praying with a minyan. But you can still study the Ten Commandments from a Torah Book, known as a Chumash ✓. And you can still read Yizkor, even without a minyan ✓. To learn more about Shavuot and the many customs associated with it, visit: www.ChabadChayil.org/Shavuot. There you can also get delicious dairy & dairy-like recipes, send free holiday greeting cards, download the prayers & suggested all night Torah study. If you are able to go out, then you should certainly make sure to attend services this holiday, at least to hear the Ten Commandments read from the Torah on Tuesday morning, and of course to thank G-d that you're feeling well. Of course you are welcome to join us at the Family Shul in Highland Lakes. For the full schedule, call: (305) 770-1919. Or visit: https://www.chabadchayil.org/templates/articlecco_cdo/aid/1863431/jewish/Shavuot-Schedule.htm - where you can RSVP for holiday meals and find the full schedule. The Author Rabbi Kievman together with his wife are the ambassadors of The Rebbe to Highland Lakes, FL. They are the founders of Gan Chabad Preschool, your local CTeen & CKids chapters, CHAP - an afterschool program for Jewish children in Public Schools and direct Chabad Chayil. He’s the Rabbi at The Family Shul and can be reached at: (305) 770-1919. Or: rabbi@ChabadChayil.org . You can also support the community with your partnership at: www.ChabadChayil.org/Donate < Previous News Next News >

Miami Native & Krop High School Graduate: Serves The Country Aboard A Navy Warship In The Pacific Northwest Thu Sep 05 2024 16:01:00 GMT+0000 (Coordinated Universal Time)

Small Business, Big Dreams - Celebrating National Women’s Small Business Month November 14, 2024 Share A Plantation business woman took home the grand prize of $15,000 to help grow her business during BankUnited’s annual gathering of women business leaders, owners and aspiring entrepreneurs during the Small Business, Big Dreams: Women in Business Summit to celebrate National Women’s Small Business Month. Gena Bofshever Alon, chiropractor and Owner of Dr. Gena Chiropractic in Plantation, won the final round of the BankUnited Women in Business Challenge, held before a live audience after completing three rounds of pitching. Bofshever Alon’s wellness-based, state-of-the art clinical practice is dedicated to nurturing the health and well-being of everyone from pediatric to geriatric patients. “All of our judges were impressed with Dr. Gena’s energy, passion and knowledge of where her business is heading and what it will take to achieve her big dreams,” said Lisa Shim, BankUnited Senior Executive Vice President and Head of Technology and Innovation. Taking home the first runner-up prize of $5,000 was Taenika Sands, owner of New York-based My Own Lane Aquatics, a Black woman-owned swim school that provides underserved and minority communities with access to swim lessons and water safety education. The second runner-up prize of $2,500 was awarded to Samantha Tiel, owner of West Palm Beach-based Soul Movement, a classical and contemporary dance studio focused on introducing inner-city students to arts education, wellness and performance opportunities. BankUnited’s annual event brings together established and up-and-coming women business leaders and small business owners to hear from some of the region’s most successful women in business, who generously share their insights about achieving success, overcoming challenges and leveraging support networks to benefit their businesses and communities. “This exceptional event continues to grow and build on previous years, drawing women business owners who are not afraid to dream big in order to achieve their professional and personal goals,” said Shim. “I am proud of BankUnited’s role in continuing to foster these relationships. Our annual Small Business Big Dreams Summit exemplifies the passion and dedication our bankers bring to the table each and every day to help business owners turn their ambitions into reality.” During the event, award-winning business leader, global influencer and author Ann Marie Sorrell, CEO of The Mosaic Group, delivered the keynote address. Shim moderated a panel discussion that featured advice and insight from Germaine Smith-Baugh, Ppresident and CEO of the Urban League of Broward County; restaurateur Danielle Rosse, founder and owner of Oceans 234; Francy Rueda, Senior Loan Program Manager at Miami Bayside Foundation; and last year’s winner of the Small Business, Big Dreams Challenge, Sydney Hughes, Founder and CEO of Senior Proof. Entrepreneurs and small business owners can find resources and information at: www.BankUnited.com < Previous News Next News >

The Holidays Arrive Early This Year At Runway 84 - Iconic Italian Restaurant Gets The Ho-Ho-Holiday Party Started Early South Florida Sun Times Nov 26, 2025 Since It First Opened More Than 40 Years Ago, Fort Lauderdale’s Revered Mecca For Italian-American Culinary Greatness, Anthony’s Runway 84, Has Maintained A Well-Earned Reputation As A Prime Destination For Holiday Frivolity. Every Year, The Restaurant Undergoes A Holly Jolly Facelift And Turns Into A Bedecked, Garlanded And Twinkle-Lighted Holiday Wonderland; The Perfect Spot For A Festive Night Out With Friends, Families And Spirited Professional Gatherings. For 2025, The Team Behind It All – Partners Anthony Bruno, Pat Marzano And Marc Falsetto – Decided To Not Just Start The Party Early, But Go Even Bigger Than Before. Rather Than Wait Until Later This Month, The Fa La La’ing Arrived On Tuesday, November 4th, 2025 With A Pull-Out-All-The-Stops Ethos At Play With Close To $50,000 Worth Of Decorations Taking Over The Space. “This has been a challenging year for the food & beverage industry and we have much to be thankful for,” notes Bruno, whose family put the “Anthony” in Anthony’s Runway 84. “We wanted to celebrate and make sure that we created a space for our guests to get in as much holiday cheer as possible before we say goodbye to 2025.” Part and parcel with the decorations, as of Tuesday, December 2nd, Runway 84’s Power Lunch will expand from a Friday only indulgence to a weekday must, and will be offered Tuesday through Friday from 12:00 p.m. Noon to 4:00 p.m. The restaurant’s entire dinner menu is served during Power Lunch, overflowing with signature specials and classics, from Classic Meatballs and its delicious tableside Caesar Salad to old-school favorites including Chicken Scarpariello, Rigatoni Cauliflower, Chicken and Veal Parms and its award-winning steak program. Available at lunch only, don’t miss the 10 oz. prime steakhouse burger on a Gran Forno Bakery bun, topped with American cheddar, house made pickles and a truffle sauce with the option to add thick double-cut bacon. With holiday parties and corporate events galore on the horizon, Power Lunch is an ideal daytime destination. Also on Tuesday, December 2nd, Runway 84 will roll out its annual specially-crafted seasonal cocktails. Seasonally-inspired concoctions include a Gingerbread Old Fashioned, Candy Cane Lane Martini and the not-to-be-missed Winter Wonderland, made with Redemption bourbon, RumChata, Frangelico, Kahlua and eggnog liqueur. For those looking to get festive but not lit, the restaurant will also be offering two new non-ABV drinks: an Apple Cider Mule and the Santa Claus Spritz made with fresh blood orange juice, honey/vanilla syrup, lemon juice and sparkling water. As is tradition, every Christmas Eve Runway 84 celebrates with Feast of Seven Fishes menu specials; featuring classics served a la carte such as stuffed Sicilian Peppers, Seafood Salad, Baked Clams and Zuppa di Pesce Fra Diavolo. Runway’s full menu will also be available. Be it lunch, dinner or cocktails at the bar, Runway 84 is Fort Lauderdale’s #1 destination for private events during the holiday season. Inquiries regarding availability should be directed to events@runway84.com. Reservations for table seating are required and can be booked at: www.runway84.com Seating in the bar area is available on a first come, first served basis. Anthony’s Runway 84 is located at 330 West State Road 84, Fort Lauderdale, Florida 33315. For more information, visit: www.runway84.com ; Telephone: (954) 467-8484. Follow on Instagram: @Runway84. Previous Next

O' What A Weekend Ahead In Hollywood: St. Patrick's Day Parade & Festival With World Famous Budweiser Clydesdale Thu Mar 09 2023 17:06:00 GMT+0000 (Coordinated Universal Time)

Forks Up, SoFlo! Why SOBEWFF® 2025 Is A Festival Like No Other • 15 Reasons The 2025 South Beach Wine & Food Festival Is A Can’t-Miss Epicurean Event Fri Feb 14 2025 18:15:00 GMT+0000 (Coordinated Universal Time)