Charlotte & Julia Krass: Sunny Isles Beach Community Spotlight www.sibfl.net September 19, 2023 Share For Charlotte and Julia Krass, 17-year-old high school students, giving back to their community has been a driving force from a young age. As active members of the Joshua’s Heart Foundation, Charlotte is the Junior Advisory Board Head Of Marketing and Julia is the Head Of Fundraising. Together, they helped raise over $25,000 for Joshua’s Heart to purchase a refrigerated van that will ensure sustainability in helping families in need across Miami-Dade County receive quality groceries. The twins have won service awards for their work and plan on continuing their mission to end hunger for years to come. How did you first start volunteering with Joshua’s Heart Foundation? Julia: We actually saw Joshua at an event when we were young. Seeing someone else so young working like this and volunteering, it started out as something more fun. Charlotte and I would go together, we would bring friends, we would just help out. And then from there, we went to the Junior Advisory Board. Charlotte: When we were at an event and heard Joshua speak, it was just really inspiring to us. He told us his mission, and at a young age, it flipped a switch in our minds. Julia: Joshua’s Heart truly is like a family and you can definitely see that with all of the kids working together. What impact do you hope to have on Sunny Isles Beach and neighboring communities? Julia: I think the impact we would like to make on Sunny Isles Beach and in the neighboring communities is definitely to get the word out and spread the message. Charlotte: Our main message is to stomp out hunger. So, we’re really looking to have people not have to worry about what they want to eat next. Tell us how you raised over $25,000 for the foundation to purchase a refrigerated van. Charlotte: To raise the amount of money that we needed to purchase this truck; we started out spreading the word. I was posting on Social Media; I was selling clothes on my Instagram account. And then we also partnered up with a lady that makes bracelets for other service projects, so we made special Joshua’s Heart bracelets. But we also created letters and we sent them out to big corporations in Miami. We got a message back from Milam’s Supermarket which is a local supermarket right down the street. They sent us a really great check, which definitely helped us a lot. What was your favorite service project you have completed and why? Charlotte: When we were a lot younger in fifth grade, we started a service project called I Heart Art. So, during one of Joshua's Heart Food Drives, we gave out art supplies and it was just so exciting to see. What would you say to other young leaders looking to get involved in their community? Charlotte: To other young leaders, I would say to not give up. If you have a really big goal, you have to start out small. It might be frustrating at first when you can’t solve global hunger, just starting small definitely makes a difference. Julia: You can start small, and it can still make a difference. You can build up from that. No matter where you are, what you’re doing, you can help out your community and make a difference. To see their Spotlight video, visit: https://youtu.be/SLX1EkVfKig?si=-CqDq9myhJTgKFMN Credit:www.sibfl.net/charlotte-julia-krass/ < Previous News Next News >

It's All About Water: Infrastructure Is The Lifeblood Of Every City By Hallandale Beach Mayor, Joy Cooper February 2, 2023 Share For many years cities around the country have been upgrading water meters to Advanced Metering Infrastructure. The old system required meter readers to physically go out and read each meter. While this worked the readings were delivered and processed by the billing department all manually. There was no real time information and bills were adjusted after reading. This created lags in the system and if there were any issues that customers needed addressed took much longer to address. The AMI was considered a true benefit and we decided to upgrade our system many years ago. AMI provides a system where the meters are upgraded to electronic and then integrated into the billing system. The registers are like an odometer. The water flows through the register and a battery-operated radio transmitter creates a reading. It then electronically transmits the reading to the utility. This process has been working and created efficiencies on many levels. In our case last year some of the batteries began failing. When we were first briefed on this matter I had asked if we have any legal recourse since the meters are to have a much longer life than a couple of years. We were informed that we were not the only city that had the same problems and I wanted our attorney to research it. After researching our contract, we found they were still under warranty and the company was going to work with the impacted cities. This was good news until staff realized due to supply chain issues the company had a large backlog. The register batteries were not the only problem. Many meters were placed on properties in a manor where they were not able to transmit to the utility. Some meters were under water or covered with dirt. City Manager Dr. Earle established a cross-departmental team to address this issue. It included Public Works, Finance and Sensus - the tech vendor. The team reviewed all issues and presented a report to us in December. It was confirmed that due to the magnitude of the failures we were not billing for a large amount of consumption, that is due to system limitation. 1 out of 10 meters had to be manually read and 1 out of 4 bills are being estimated. In this case data is critical. Approximately 6,866 meters are being read. Unaccounted water creates multiple issues for the system and all users. Water loss is at 20%, double the target rate. Currently Staff have replaced 500 meters provided by Sensus and since have gone to another vendor Core and Main to address the inability to acquire replacements in a timely manner from Sensus. The Core plus and main meters are superior to the old meters and can be integrated into the system. The software upgrades will send real time alarms when meters are not reading or disconnected illegally. The working group has set out to complete the system over the course of 2023. The other component of the system is billing systems. It was found that due to the current staffing level and utilization of finance personnel that mainly work with customers for meter and billing a reorganization was warranted. A meter maintenance coordinator was added and a specific utility billing supervisor. The cost of these added employees will be allocated to the Utility Fund. In addition there will be the addition of temporary staffing for the fiscal year to address customer demand while staff is implementing the remediation project. This remediation project is critical as it relates to our fee structures. Without true readings and use there will not be a fair allocation of costs for our Utility Bond. While the cost to perform these repairs and reorganization will run $689,100, $140,000 for field audits, $300,000 for temporary staffing, $276,000 in water meter purchases and $140,000 for staff reorganization and classifications, in the long run the recapture of unbilled water revenues will offset the costs. The long-term projected water revenues are projected to be $648,000. This does not include staff time and efficiencies created. There is an even larger picture when it comes to every improvement we bring. As I have written recently about the cost of underground infrastructure we continue to work with our bond consultant. The more accurate accounting of water will help us evaluate a fair rate structure for our customers. Water is also tied to our wastewater. The more accurate our data, the more accurate we can evaluate our sewer costs to address infiltration and water losses throughout the system. It will also help us to budget for sewer payments. As the City embarks on large scale Infrastructure Projects which will impact on everyone’s budgets, I want to let our residents and condo boards know that I am always available to come out and discuss this issue and other City Business with your group or board. As always, I am available for your questions, concerns, and ideas to help make our city a better place. Please feel free to reach out to me at My Office: (954) 457-1318. On My Cell/Text at: (954) 632-5700. Or email me at: jcooper@cohb.org < Previous News Next News >

“Mission & Music Miami” At Pinstripes Wed Feb 28 2024 17:03:00 GMT+0000 (Coordinated Universal Time)

8 Often Overlooked Playground Safety Errors Every Parent Should Know South Florida Sun Times Apr 16, 2026 Playgrounds Are Where Childhood Memories Are Made, As They Are Where Kids Climb Higher, Run Faster, And Build Confidence Through Play. For Parents, They’re Also Places Of Constant Vigilance. While Most Caregivers Instinctively Watch For Obvious Dangers Like Tall Slides Or Roughhousing, Many Of The Most Common Playground Risks Come From Smaller, Easily Overlooked Details. The Good News? Preventing Injuries Doesn’t Require Hovering Or Limiting Fun. As the Chief Technology Officer at Rubberecycle Corporation (which offers top quality rubber surfacing products for playgrounds), I have seen firsthand how a few simple adjustments and a more intentional approach to supervision can go a long way. Here are eight often-missed playground safety errors and how to avoid them. Assuming All Playground Surfaces Are Safe Not all ground surfaces are created equal. Softer surfaces like rubber mulch and mats can cushion falls, while hard surfaces like concrete or packed dirt don’t provide adequate shock absorption during falls and can increase the risk of serious injury. So before your child starts playing, take a quick look at the ground beneath the equipment. Is it soft? Deep enough? Even a brief check can help you spot areas where falls could be more dangerous than they appear. Overlooking Equipment Temperature On sunny days, playground equipment (especially metal slides, swings, and climbing bars) can heat up quickly. What seems warm to an adult can be painfully hot for a child’s sensitive skin. Doing a simple “touch test” with your hand can prevent burns. If it’s too hot for you to comfortably hold, it’s too hot for your child to use. This quick habit is especially important during spring and summer afternoons or in direct sunlight. Ignoring Age-Appropriate Designations Most modern playgrounds are thoughtfully designed with separate areas for different age groups, typically 2 to 5 and 5 to 12. These distinctions aren’t arbitrary; they reflect differences in physical ability, coordination, and risk level. Letting a younger child play on equipment intended for older kids increases the chance of falls and injuries. So whenever possible, guide your child toward spaces designed for their age and developmental stage. Not Checking for Loose or Damaged Equipment Playgrounds endure constant use and exposure to the elements, which means wear and tear is inevitable. Loose chains, rusted bolts, cracked plastic, or splintered wood can pose serious risks, but they’re often subtle and easy to miss. So take a few seconds to scan the equipment before your child dives in. If something looks unstable or broken, it’s best to steer them elsewhere and report the issue if possible. Letting Kids Wear Unsafe Clothing or Accessories What your child wears to the playground matters more than you might think. Loose drawstrings, scarves, necklaces, or even bike helmets can get caught on equipment, which can create a risk of strangulation or injury. Opt for well-fitting clothing without dangling elements, and remove accessories before playtime. It’s a small step that can prevent rare but serious accidents. Failing to Supervise Strategically Being at the playground isn’t the same as actively supervising. It’s easy to get distracted by a phone, a conversation, or even just the mental break of sitting down. However, those moments can delay your response when something goes wrong. So position yourself where you can clearly see your child at all times, especially if the playground has multiple structures or blind spots. Strategic supervision doesn’t mean constant hovering; it means being ready and aware. Overcrowding and Poor Timing Choices A packed playground might seem like a sign of a great spot. However, it also increases the likelihood of collisions, falls, and overwhelmed kids. Busy environments can make it harder for children to navigate equipment safely and for parents to keep track of them. If possible, aim for off-peak times like early mornings or weekday afternoons. A less crowded playground often means a safer (and more enjoyable) experience for everyone. Skipping Basic Hygiene Practices Playgrounds are shared spaces, which means germs are part of the environment. Kids touch surfaces, climb, slide, and then often go straight to eating snacks without washing their hands. Bringing hand sanitizer or wipes and encouraging a quick clean-up after play can reduce exposure to bacteria and viruses. This simple habit will support overall health without interrupting the fun. Safer Play Starts with Smarter Awareness! Playgrounds are essential spaces for children’s physical, social, and emotional development. They encourage movement, creativity, and independence in ways few other environments can. While no playground is completely risk-free, most injuries are preventable with a bit of awareness. By paying attention to often-overlooked details, parents can help create a safer play experience without taking away the joy of exploration. Ultimately, playground safety is all about giving kids the freedom to play confidently, with the right amount of care behind the scenes. Sheryl Berkley is the Chief Technology Officer at Rubberecycle Corporation, a leader in top quality rubber surfacing products for playgrounds and commercial establishments since 1996. The company specializes in impact-absorbing playground mulch, tiles, and poured-in-place surfacing.. A playground safety expert, Sheryl educates the public on best practices for safe play environments, the benefits of sustainable surfacing materials, and strategies for preventing common injuries. Visit: https://www.rubberecycle.com/ Previous Next

Women In Distress Raises Record-Breaking Funds - At 2025 Starfish Gala And Announces $15 Million Capital Campaign South Florida Sun Times Jun 5, 2025 Women In Distress of Broward County, Inc. (WID) Celebrated A Milestone Moment At Its 50th Anniversary Starfish Gala On May 3rd At Margaritaville Hollywood Beach Resort, Raising More Than $500,000, A Record-Breaking Amount, To Support Domestic Violence Survivors And Their Families. The unforgettable evening was emceed by Padmini Pandya and featured a keynote speech by Tanya Brown, a nationally recognized advocate of domestic violence and mental health awareness. Her sister Nicole Brown Simpson, the former wife of O.J. Simpson was tragically murdered in 1994. The evening, presented by Legacy Healing Center, entailed a gourmet dinner, live entertainment from Gypsy Lane Band, and an impressive silent auction all in support of Women In Distress’ critical programs. The night’s impact was underscored by two extraordinary live gifts of $50,000 each, announced during the program. In addition to presenting sponsor Legacy Healing Center, sponsors included The Kelsey Group Inc., Arlene Casper, The Thomas Family Foundation, JM Family Enterprises, UKG, Leo Goodwin Foundation, Rick Case Automotive Group, UBS, The Faith Center Women’s Ministry, Bank United, Harrah’s Pompano Beach, Memorial Healthcare System, Karen & Paul Leikert, Holman, Loretta & Roland Malins-Smith, FHE Health, Elite Agency, NSU Florida, Wilton Manor’s Police Department, Brown & Brown, Fritch Foundation, Linda Garrett, and Sandy & Kenny Tate. During the event, WID Board Member Phyllis Thomas announced the launch of a bold new initiative: a $15 Million capital campaign to expand transitional housing in Broward County for victims of domestic violence. The campaign will support the creation of a new housing campus designed to provide longer-term stability for survivors and their children, as well as their pets, as they rebuild their lives in safety. “This Gala was not only a celebration of how far we’ve come, but a call to action for where we must go next,” said Linda L. Parker, Ph.D., President and CEO of Women In Distress. “We are deeply grateful to our supporters, donors, and partners who made this night such a success and are making this vision possible.” All proceeds from the Starfish Gala support Women In Distress’ lifesaving services, including its 24-hour crisis hotline, emergency shelter, counseling and therapeutic services, and prevention education. Women In Distress remains the only state-certified, nationally accredited domestic violence center in Broward County, serving thousands of survivors annually. In its 50-year history, WID has: Provided over one million nights of emergency shelter; answered more than 500,000 emergency hotline calls. Delivered more than one million hours of counseling and advocacy services Trained hundreds of thousands of community members on healthy relationships. To learn more or contribute to the capital campaign, please visit: https://widbroward.org/50thanniversarycampaign/ - Or contact Jeff Metcalf, Chief Development Officer at: jmetcalf@womenindistress.org . Or call: (954) 760-9800. Extension#: 1280. If you or someone you know needs help, please call the 24-Hour Crisis Hotline at: (954) 761-1133. About Women In Distress Women In Distress of Broward County, Inc. (WID) is the only nationally accredited, state-certified, full-service domestic violence center serving Broward County, Florida. For over 50 years, we have been providing lifesaving services to survivors of domestic violence and their families. Our mission is to stop domestic violence abuse for everyone through intervention, education, and advocacy. We strive to accomplish this mission through a 24-hour crisis hotline, emergency shelter, individual counseling, support groups, and professional training that educate the community and promote safety, healing, and prevention. For more information, visit: https://widbroward.org . Previous Next

Ann Storck Center To Host 30th Annual Rockin’ Celebrity Chefs Event South Florida Sun Times Dec 3, 2025 The Stage Is Set, And The Chefs Are Plugged In! Ann Storck Center's Celebrity Chefs Events Is Still Rockin’ After 30 Years. The 30th Annual Rockin’ Celeb Chefs Presented By Seminole Hard Rock Hotel & Casino Hollywood Is Taking Place On Friday, February 6th, 2025 From 6:00 p.m. To 10:00 p.m., In The Grand Ballroom. Over 450 of South Florida’s community leaders, philanthropists and influencers will get a backstage pass to tastings from over 20 of South Florida’s top restaurants, breweries and bakeries – all to support the rockstars of Ann Storck Center, a Fort Lauderdale-based private NonProfit Organization dedicated to enriching the lives of children and adults with Intellectual and Developmental Disabilities. Fans will raise awareness, funds and “glasses” for Ann Storck Center’s mission, which is throughout all its 14 programs and services to discover ability and build independence so that individuals live happier, more independent, fulfilling lives. Ann Storck Center accommodates 96 residents and serves more than 300 individuals daily through an array of critical care, learning and ability-focused programs. From sizzling skillets to rockstar spirits, guests will enjoy food tastings from featured restaurants, including Abiaka from the Seminole Hard Rock Hollywood, Mimi's Ravioli, Livia Bar & Grill, Bravo Peruvian Kitchen, South Bar & Grill, Howard's Market, Batch, CrepeMaker, Bob Roth's New River Groves, Tasteful Thoughts and Georgia Pig. Guests can sip, savor and rock the night away with an open bar from Republic National Distributing Company and a custom cocktail sponsored by Tito's. Bravo's "Below Deck" Chef Anthony Iracane will host a live cooking demonstration. Showstopper Florida Panthers Arena host Aaron “The Speaker” Shapiro, alongside Rock With U Entertainment, will command the stage and electrify the crowd. Headlining the event is NBC’s The Voice Season 27 Winner Adam David, with his band. David is an Award-Winning Singer, Songwriter and Guitarist whose soulful sound and magnetic stage presence have made him one of the most compelling emerging artists in contemporary music. Hailing from South Florida, Adam rose to national acclaim as the winner of The Voice Season 27, where he captivated millions with his heartfelt performances and masterful musicianship—ultimately securing back-to-back victories for coach Michael Buble. With a voice that effortlessly blends smooth soul and gritty blues, and guitar chops honed since the age of eight, Adam channels the spirit of icons like Ray Charles, Jimi Hendrix, James Brown and Stevie Wonder while bringing a sound that’s distinctly his own. Ann Storck Center’s heARTS Music Therapy Department will deliver an exceptional musical performance to start the show. Bravo’s Below Deck’s Captain Lee will make a special appearance. Ann Storck Center will honor VIPs Howard Usher with the Lifetime Legacy Award and Howard Adkin with the Community Leadership Award. While hearing special stories from Ann Storck Center families, supporters will have the opportunity to “Bid for Kids” through donations and participate in a silent and live auction featuring high-end items and exceptional luxury experiences. Since its inception, Ann Storck Center’s Celebrity Chefs event has raised nearly $5.9 Million Dollars to support Ann Storck Center. “It’s a thrill to host our 30th Annual Rockin’ Celebrity Chefs event at Seminole Hard Rock Hotel & Casino Hollywood,” said Patricia Murphy, CEO of Ann Storck Center. “We’re beyond grateful to our true headliners, our board members, donors, and restaurant partners, for helping us amplify our mission and rock the lives of children and adults with developmental disabilities.” Seminole Hard Rock Hotel & Casino Hollywood is located at 1 Seminole Way, Hollywood, Florida 33314. Cocktail attire required; a touch of rock and roll flair is encouraged. Single tickets for the 2026 event are $200 with tables for 10 discounted at $1,800. Sponsorships and underwriting opportunities are available and range from $1,000 to $35,000. Be alongside wonderful sponsors like the Seminole Hard Rock Hotel & Casino Hollywood, The Ben Law Firm, PLLC, Broward County Clerk of Courts, Parkshore Pharmacon and PNC Financial Services Group. For more information about the event or to purchase tickets and sponsorships, please visit: https://www.annstorckcenter.org/celebritychefs2026 - Or contact Sarah Depante at: sdepante@annstorckcenter.org . Restaurants, breweries and bakeries wishing to participate in the event, at no charge, can apply at: bit.ly/Chefsignup2026 . About Ann Storck Center: Ann Storck Center (ASC) is a 501(c)(3) NonProfit Organization dedicated to enriching the lives of children and adults with Intellectual and Developmental Disabilities through an array of critical care, learning and ability focused programs. ASC has been serving the community for more than 65 years, originally known as the Pediatric Care Center, then in 1981 becoming ASC. Today, ASC accommodates over 300 individuals on six separate sites including a school/therapy center, adult day training program, two intermediate care facilities offering specialized residential services, as well as four group homes embedded in the community offering a more independent lifestyle. For more information, visit: www.annstorckcenter.org/ - Or on Social Media, visit: www.facebook.com/annstorckcenter - And at: www.instagram.com/annstorckcenter/ . Previous Next

Rule By Decree: The Emergency State’s Plot To Override The Constitution Thu Jun 15 2023 16:12:00 GMT+0000 (Coordinated Universal Time)

7 Of The Nation's Top Independent BBQ Stores Are In Florida South Florida Sun Times Aug 13, 2026 Barbecue Season May Look Like A Backyard Ritual, But It Is Also Big Business. From grills and smokers to sauces, rubs, meat, charcoal, pellets, coolers, patio furniture, and grocery baskets, America’s summer cookout economy reaches deep into Wall Street. Publicly traded companies such as Traeger, McCormick, Kraft Heinz, Tyson Foods, Hormel, Walmart, Home Depot, Lowe’s, and Costco all have a stake in how Americans spend when the weather warms up and the tongs come out. But while national brands dominate much of the category, barbecue culture itself is still often shaped locally. Across the country, independent BBQ stores, butcher shops, smokehouse suppliers, grill dealers, rub makers, and sauce specialists continue to play an outsized role in how Americans cook, shop, and gather. These are the places people go when they want sharper advice, better ingredients, specialist equipment, local flavor, and a more personal experience than they can get from a national chain. MarketBeat, a financial media company, wanted to explore the competition between Main Street barbecue culture and Wall Street’s summer grilling economy. The company surveyed 3,009 consumers, asking them to identify the best independent BBQ stores across the country. The top 10 were as follows: #1. All Things Barbecue, Wichita, Kansas It's rare for a local shop to have this kind of broader name recognition, but All Things Barbecue in Wichita's Delano district has built a national following thanks to Chef Tom's YouTube channel, and the brick-and-mortar shop itself is just as serious, stocked deep with Yoder grills, smokers, rubs, and sauces. A destination stop for serious barbecue fans passing through Kansas. #2. Jeff's Backyard, San Antonio, Texas Jeff's Backyard in San Antonio is a premier independent grill dealer and also offers propane refills, a small but genuinely handy service for regular grillers. Not having to track down a propane swap separately saves a real trip. A practical, full-service stop for San Antonio backyard cooks. #3. BBQ Outfitters, Austin, Texas A familiar name across a big stretch of central Texas, BBQ Outfitters has grown into a true Texas regional retailer with locations in both Austin and San Antonio, stocking Kamado Joe, Yoder, and pellet smokers throughout. A dependable choice no matter which side of I-35 you're on. #4. Chuds Provisions, Manchaca (Austin), Texas Chuds Provisions near Austin operates by appointment, giving shoppers a more personal, focused look at their Chud Box smokers and pits without the distraction of a crowded showroom floor. That appointment-only setup means you get real one-on-one attention rather than browsing on your own and guessing. A worthwhile call ahead for Austin-area smoker enthusiasts who want it done right. #5. Original Grills – Outdoor Kitchen & Grill Store, Durham, North Carolina A nice, unexpected touch for cooks who care about the whole prep-to-plate experience, not just the grill itself, Original Grills in Durham stocks Recteq and Coyote grills, along with full outdoor kitchens and a solid knife selection that most grill shops wouldn't think to carry. A well-rounded stop for the Durham area's serious cooks who like a complete setup. #6. BBQ Pits by Klose, Houston, Texas BBQ Pits by Klose has earned a renowned reputation in Houston for its custom offset smokers and pits, the kind of equipment that serious pitmasters seek out by name. That level of craftsmanship doesn't happen by accident. A legendary stop for anyone serious about true offset smoking in Texas. #7. The Grill Store by Prestige, Frisco, Texas The staff can really walk you through every option on the floor at The Grill Store by Prestige in Frisco, which focuses on premium backyard entertaining, pairing luxury grills and smokers with elite patio design. A reliable stop for the northern Dallas suburbs looking for genuine specialty expertise. #8. Oklahoma BBQ Supply, Tulsa, Oklahoma Oklahoma BBQ Supply offers a comprehensive selection of grills, smokers, sauces, and rubs right in the heart of the city. That extensive inventory gives shoppers a built-in sense of credibility before they even walk through the door. A reliable Tulsa stop for stocking up on the essentials. #9. The Kansas City BBQ Store, Olathe, Kansas The Kansas City BBQ Store in Olathe stocks grills, smokers, rubs, sauces, and even meat, making it a true one-stop shop for a full cookout. Kansas City takes its barbecue seriously, and this shop reflects that with a deep, well-curated selection. A reliable pick for anybody in the KC metro looking to stock up properly. #10. Atlanta Grill Company, Roswell, Georgia A one-stop shop for folks building out their whole outdoor cooking arsenal, Atlanta Grill Company has stayed an independently owned operation in Roswell, rounding out its Yoder smoker lineup with knives, pizza ovens, and all the accessories a serious cook could want. A trusted Atlanta-area name for grill enthusiasts. 7 of the nation's top independent BBQ stores are in Florida: #13. Just Grillin Outdoor Living, Tampa Just Grillin Outdoor Living has stayed a family-run operation in Tampa, stocking heavyweight brands like Weber and Yoder alongside pellet grills and broader outdoor living gear. The family touch shows in the kind of attentive service that makes picking the right grill less overwhelming. A trusted Tampa name for anyone serious about outdoor cooking. #22. G6 Grills Outdoor Kitchen, Orlando Custom is the operative word at G6 Grills Outdoor Kitchen in Orlando, which specializes in outdoor kitchens and grills built to match exactly what a homeowner has in mind. That kind of custom build approach takes the guesswork out of matching grill to layout. A strong choice for Florida homeowners ready to commit to a serious backyard cooking space. #46. The Outdoor Kitchen Store, Tampa The Outdoor Kitchen Store in Tampa offers a wide selection of rigs ranging from high-end built-in gas lines to traditional ceramic kamado cookers, but the real draw is how the shop frames everything around the full outdoor kitchen rather than just one appliance. It's a smart approach for homeowners who are tired of piecing together a backyard setup one purchase at a time. A go-to for Florida shoppers thinking bigger than a single grill. #64. Brownsville Grills, Miami Gardens Brownsville Grills builds its grills from the ground up right there in Miami Gardens, putting it firmly in the custom-maker camp rather than the retail-reseller crowd. That hands-on, made-to-order approach appeals to folks who want something built specifically for their backyard. A solid option for anyone after a truly custom piece of cooking equipment. #66. Calidad Grills, St. Augustine (Jacksonville) Calidad Grills keeps a broad selection of grills and smokers on hand near St. Augustine, giving shoppers plenty of room to compare before committing. It's the kind of shop where browsing actually pays off, since the variety on the floor covers a lot of different cooking styles. A solid stop for the historic coast's backyard cooks. #73. Premier Gas and Grills, Green Cove Springs (Jacksonville) Whether you're after a quick grill upgrade or a full backyard overhaul, Premier Gas and Grills near Jacksonville covers a whole lot of ground, stocking everything from smokers and rubs. Operating alongside its unique in-house market, Roosters General Store, this local showroom is a dependable name for the Jacksonville area's grilling crowd looking to score both top-tier rigs and locally sourced farm meats in a single stop. #102. Choly's Grill, North Miami A taste of Argentina lands in North Miami at Choly's Grill, specializing in parrillas, asadores, and quebracho wood that you simply won't find at the typical American grill shop. It's a refreshing change of pace for anyone who's curious about South American grilling traditions. A genuinely unique find in the Miami grill scene. Infographic showing national rankings The survey also found that many people believe barbecue season has become heavily commercialized. When asked which part of BBQ season feels most over-commercialized, the top answer was expensive grills and smokers, chosen by 27% of respondents. Fourth of July promotions followed closely behind at 22%, while 15% pointed to premium meat prices. Other responses included: • Branded sauces and rubs: 12% • Patio furniture and outdoor kitchens: 9% • Grill accessories and gadgets: 5% • Grocery store BBQ displays: 5% • Social media BBQ content: 4% Despite the rise of national retailers and big-name food brands, Floridians still see barbecue as something rooted in home, family, and local culture. Asked what is most responsible for keeping American BBQ culture alive, 39% said family traditions, making it the clear top answer. Local BBQ restaurants came next at 19%. By comparison, big-box retailers barely registered, with just 2% of respondents saying they are most responsible for keeping barbecue culture alive. The full breakdown was: • Family traditions: 39% • Local BBQ restaurants: 19% • Independent BBQ stores: 9% • Local butcher shops: 9% • Social media influencers: 7% • Small sauce and rub makers: 5% • Supermarkets: 5% • National food brands: 5% • Big-box retailers: 2% Americans also appear to have a strong appetite for local flavor. Nearly two-thirds of respondents said they would rather buy sauces, rubs, or seasonings from a small local maker than a national brand. That preference may reflect a wider frustration with how commercial barbecue has become. Overall, 62% of respondents said they think barbecue has become too dominated by big brands and national retailers. When asked which BBQ product is most worth paying extra for from a local specialist, meat was the runaway winner, selected by 43% of respondents. Rubs or seasonings came second at 18%, followed by sauces at 15%. Respondents said the BBQ products most worth paying extra for from a local specialist were: • Meat: 43% • Rubs or seasonings: 18% • Sauces: 15% • A grill or smoker: 10% • Grill accessories: 6% • Charcoal, wood, or pellets: 6% • Advice or repairs: 1% But there is one part of the cookout where Floridians are clearly feeling the pinch: the meat aisle. Steak was named the BBQ item that has become too expensive to justify buying regularly, chosen by 42% of respondents. Brisket followed at 25%, while 12% pointed to ribs. • Steak: 42% • Brisket: 25% • Ribs: 12% • Burgers: 7% • Chicken wings: 5% • Charcoal or pellets: 3% • Sausages: 2% • Sauces and rubs: 2% And while barbecue purists may argue otherwise, Americans are not above a shortcut. Store-bought sauce was the most widely accepted BBQ shortcut, chosen by 25% of respondents. Disposable plates and cutlery came next at 19%, followed by using a gas grill instead of charcoal at 17%. • Store-bought sauce: 25% • Disposable plates and cutlery: 19% • Gas grill instead of charcoal: 17% • Pre-made sides: 15% • Frozen burgers: 14% • Buying pre-marinated meat: 10% Matt Paulson, Founder of MarketBeat, said: “Barbecue season is a perfect example of where Main Street and Wall Street meet. Public companies have a huge stake in how Americans spend on food, grills, groceries, and outdoor entertaining, but the culture itself is still deeply local. Independent stores, butcher shops, sauce makers, and BBQ specialists are often the places that keep the personality of barbecue alive. That local expertise is something big brands can sell around, but they cannot easily replace. For more information, please visit: https://www.marketbeat.com/articles/top-135-best-locally-owned-bbq-supply-stores-in-the-us-according-to-survey/ Previous Next

21st Annual Flip Flops On The Boardwalk To Support Jack & Jill Center South Florida Sun Times Apr 16, 2026 Galleria Fort Lauderdale, The Area’s Premier Retail Destination Known For Its Long History Of Supporting Important Local Causes, Is The New Dedicated Title Sponsor Of The 21st Annual Flip Flops On The Boardwalk Presented By The Daly Family To Benefit Jack & Jill Center On Saturday, April 25th, 2026 From 6:30 p.m. To 10:30 p.m., At Lauderdale Yacht Club, Located At 1725 Southeast 12th Street, Fort Lauderdale, Florida 33316. The Annual Gathering Brings Together Community Members And Supporters For An Evening Dedicated To Raising Funds And Awareness For Children And Families Across South Florida. “Galleria Fort Lauderdale is proud to support initiatives that bring people together in meaningful ways,” said Ben Shmul, Owner of InSite Group, one of the retail destination’s lead joint venture partners. “We are excited to soon embark on a reimagined era of development at the property while we continue the tradition of giving back to the community. Events like Flip Flops on the Boardwalk reflect the strength of this community and the impact that we can make by working together to support local families.” The evening will feature a relaxed, boardwalk-inspired atmosphere with live entertainment, including music by Les Greene & The Swayzees, as well as interactive experiences throughout the venue. Guests will enjoy a variety of food and beverage offerings, along with opportunities to participate in live and silent auctions led by celebrity auctioneer Wil Shriner, with proceeds directly supporting Jack & Jill Center’s programs. “We applaud Galleria Fort Lauderdale for their generosity and willingness to support the vital programs and services provided by Jack & Jill Center,” said Event Co-Chairs Lauren Atlass, Rebecca Baughman, Kristi Quarles, and Jennifer Swercheck. “With their donation, we are reaching our goal to help ensure brighter futures for the children and families that we serve.” Jack & Jill Center has served South Florida since 1942, providing early childhood education, family strengthening programs and community support services designed to help families build stable and successful futures. To date, the organization has supported more than 30,000 children and families. The Friends of Jack & Jill Center, established in 1999, supports the organization through special events, fundraising, volunteerism and advocacy, contributing both financial resources and countless volunteer hours to advance its mission. For more information or to purchase tickets for Galleria Fort Lauderdale’s 21st Annual Flip Flops on the Boardwalk presented by the Daly Family benefiting Jack & Jill Center, visit: FlipFlopsonthedocks.com About Galleria Fort Lauderdale Galleria Fort Lauderdale, recognized as one of South Florida's premier shopping destinations, features a variety of popular dining and retail options. Macy’s, Dillard’s and H&M anchor the center which also is home to Altar’d State, Apple, Banana Republic, Free People and Pandora. The center features an assortment of dining establishments such as Seasons 52, The Capital Grille and P.F. Chang’s. Powerhouse Gym can also be found at the property. Just steps away from Fort Lauderdale’s world-famous beach, it is minutes from the airport, port, downtown, hotels and the Greater Fort Lauderdale Convention Center with easy access from Sunrise Boulevard, U.S. Highway 1 (Federal Highway), Interstate 95, Interstate 595, and U.S. Highway A1A (Fort Lauderdale Beach Boulevard). Located at 2414 East Sunrise Boulevard, Fort Lauderdale, Florida 33304 it is open from 10:00 a.m. to 8:00 p.m., Monday through Saturday and 12:00 p.m. to 6:00 p.m. on Sunday. Restaurants and anchors enjoy varied hours. More information is available by calling: (954) 564-1015. Or by visiting: www.galleriamall-fl.com . Previous Next

Looking For A Job? Hollywood's Major Employers Are Hiring February 2, 2023 Share Finding a job and recruitment for business owners is made easy in Broward County. Whether you are relocating your company or expanding and are in need of qualified employees, the support and network to find the right candidate are now within reach. CareerSource Broward helps businesses find trained, qualified employees. Employer Services include local recruiting, pre-screening services, customized training and more. Here are some of Hollywood's larger employers that invite you to apply for a position. HEICO HEICO Corporation is a successful and growing technology-driven aerospace, industrial, defense and electronics company. For over 60 years, HEICO has thrived by providing customers with innovative and cost-saving products and services. With Corporate Headquarters located in Hollywood, candidates interested in a career in the Aviation Industry can find opportunities on HEICO's career portal: https://recruiting.adp.com/srccar/public/RTI.home?c=1215401&d=ExternalCareerSite Memorial Healthcare The Memorial Healthcare Talent Acquisition Center was created to provide a centralized source for all recruiting and hiring activities for the entire Healthcare System. Located at 4320 Sheridan Street in Hollywood and staffed by Talent Acquisition professionals who are dedicated to matching qualified candidates with available opportunities, this site provides full-service on-boarding, including new hire physicals. Their goal is for each new employee to begin their career with the Memorial Healthcare System having an in-depth understanding of the company culture; making the candidate experience second to none allows new hires to build upon that foundation with their Memorial Experience. For information, contact The Memorial Healthcare Talent Acquisition Center: http://careers.mhs.net/how-to-apply-faq/talent-acquisition-center/ Quantum Marine Quantum provides employment opportunities as they arise to qualified individuals who can succeed in a challenging and rewarding environment. If you are interested in joining Quantum's engineering, administrative, technical or production team, please direct your inquiry to: humanresources@quantumhydraulic.com City Of Hollywood, Florida Considering a career in the public sector? Interested in serving the City where you live? Search and apply for employment opportunities online with the City Of Hollywood: https://www.governmentjobs.com/careers/hollywoodfl A Place To Learn My Americans find themselves out of a job from corporate downsizing and modernization, so many times you may have to go back to school to learn a new career to get hired. Hollywood is home to the Award-Winning Sheridan Technical Center and several post-secondary learning institutions, including Barry University’s College Of Health Sciences, Nova Southeastern University Oceanographic Center and City College. With a convenient location and easy interstate access, companies are in close proximity to additional educational institutions including Broward College, Florida Atlantic University, Florida International University and The University Of Miami. Hollywood puts you at the doorstep to a wealth of world class employment and educational opportunities as well as recent graduates in the professions and vocations needed to succeed. Hollywood has a thriving education sector serving the educational needs of residents of all ages. More than a third of the Public and Charter K-12 Schools in Hollywood are “A” Rated with unique learning environments including the area’s only Public High School Military Magnet Program, a Hebrew Language Charter School, a K-8 Public Montessori Magnet School, an Intercultural Charter Academy and a Top-Rated Arts & Sciences Academy. So if you are looking for a job or looking for employees for your company, Career Source Broward can guide you. For more information, visit: https://www.governmentjobs.com/careers/hollywoodfl < Previous News Next News >

Lucky Fish Beach Bar + Grill Dania Beach To Host Tiki By Twilight Full Moon Party South Florida Sun Times Jun 11, 2025 Lucky Fish Beach Bar + Grill Dania Invites The Community To Make Moonlit Memories At Its Monthly Tiki By Twilight Full Moon Party. Sitting On An 18-Foot Elevation, The Beachfront Restaurant Is The Perfect Front-Row Seat To Admire The Glow Of The Full Moon Rising Above The Tides. The monthly event series revolves around the schedule of the full moon throughout the year. During each full moon, Lucky Fish Beach Bar + Grill Dania Beach adds a sprinkle of magic to the occasion with live music and themed tiki bar bites and tropical cocktails inspired by the full moon. Guests can dance in the moonlight or pull a seat up to the bar to watch the magical moon rise above the shoreline. Lucky Fish Beach Bar + Grill Dania Beach is the ultimate beachfront restaurant, where locals and visitors alike can walk right off the sand, sip on tiki bar cocktails and enjoy fresh, coastal-inspired eats —all with a stunning ocean view. The casual, family-friendly restaurant features a Florida Keys-style outdoor tiki bar, a cafe deck and a covered live music bandstand, plus lawn space for events. The charming, laid-back Old Florida ambiance of Lucky Fish Beach Bar + Grill Dania Beach offers live music every day and welcomes guests to bring their dogs or dress in their bathing suits after a day at the beach. Helmed by Chef Ovidio “Nery” Leal, Lucky Fish Beach Bar + Grill Dania Beach features a delicious menu including casual seafood, sandwiches, smash burgers and salads. Highlights (“Lucky Picks”) from the breakfast menu include the Breakfast Burrito, Lucky’s Hangover Hash and Lucky’s Breakfast Scramble. The grab-and-go breakfast menu includes bagels, Danishes, muffins, croissants, coffee and orange juice. “Lucky Picks” on the lunch and dinner menu include Tuna Poke Nachos, Killer Conch Fritters, Island Chopped Salad, Tropical Shrimp Wrap, Florida Fish Sandwich, Hooked-Up Tacos, Mariner’s Platter, Lucky Fish Bowl, Triple Treat Burger, Key Lime Pie and Fried Oreos and Vanilla Sauce. The Happy Hour Menu, offered Monday through Friday from 3:00 p.m. to 6:00 p.m., features $7 Cocktails, $5 Draft Beer and $6 Wine by the glass. Guests can enjoy live music Monday through Friday, from 6:00 p.m. to 9:00 p.m. and on weekends, from 3:00 p.m. to 6:00 p.m., with no cover charge. The 2025 full moon schedule: Wednesday, June 11th, 2025: Strawberry Moon Thursday, July 10th, 2025: Buck Moon Saturday, August 9th, 2025: Sturgeon Moon Sunday, September 7th, 2025: Corn Moon Monday, October 6th, 2025: Hunter’s Moon (Supermoon) Wednesday, November 5th, 2025: Beaver Moon (Supermoon) Thursday, December 4th, 2025: Cold Moon (Supermoon) Time: Each Tiki by Twilight, from 6:00 p.m. to 9:00 p.m. Cost: While the event is free and open to the public, the full menu is available for purchase. Where: Lucky Fish Beach Bar + Grill Dania Beach 65 North Beach Road, Dania Beach, Florida 33004. For more information, please visit: https://www.luckyfishbeachbar.com/news-and-events To make a reservation, please call: (754) 221-0182. Or visit RESY: https://resy.com/cities/dania-beach-fl-fl/venues/lucky-fish-dania-beach?seats=2&date=2025-05-30 Lucky Fish offers a laid-back, beachside paradise where guests enjoy simple eats and drinks while basking in the warmth of the sun and the sounds of the waves. Lucky Fish Beach Bar + Grill Dania Beach and Lucky Fish Pompano are the ultimate beachfront restaurants, where guests can sink their toes in the sand, sip on tiki bar cocktails and enjoy fresh, coastal-inspired eats —all with a stunning ocean view. They serve up breakfast, lunch and dinner, featuring classic beachside dishes and family-friendly favorites, tropical drinks, cold Beer and Wine. Live music happens Monday through Friday, from 6:00 p.m. to 9:00 p.m. and weekends, from 3:00 p.m. to 6:00 p.m., with no cover charge. Hours are Sunday through Monday from 8:00 a.m. to 12:00 a.m. Breakfast is served seven days a week, from 8:00 a.m. to 10:30 a.m.; from 10:30 a.m. on, lunch and dinner are served, and a full bar is open. Happy Hour is Monday through Friday from 3:00 p.m. to 6:00 p.m. The Dania Beach location is 65 North Beach Road, Dania Beach, Florida 33004; the Pompano Beach location is 222 North Pompano Beach Boulevard, Pompano Beach, Florida 33062. For more information, visit: www.luckyfishbeachbar.com/dania-beach - And: www.luckyfishbeachbar.com/pompano-beach Previous Next

The One-And-Only Wan’s Mandarin House - The Iconic Fort Lauderdale Restaurant Celebrates Its Big 60 South Florida Sun Times Aug 6, 2026 When The Great Book Of South Florida Restaurants Is Written, Chief Among Them Will Be Fort Lauderdale’s Beloved Wan’s Mandarin House, The Incomparable Family-Owned Chinese Restaurant On The Cusp Of Its 60th Anniversary. Originally Opened In 1966, Four Generations Of The Wan Family Have Owned And Operated The Restaurant, Delighting Diners With Its Delicious, Authentic Chinese Food, Polished Service And Welcoming Hospitality. It Has Also Stood As An Example Of The American Immigrant Story, With One Generation Laying The Foundation For The Family’s Success And Self-Sufficiency Through Entrepreneurship, Perseverance And An Unwavering Belief In The Power Of Heritage. The restaurant first came to be in 1966 in Miami, founded by Lee Pong Wan and his wife, Hide Wan. It relocated to Broward in 1977, finding a home in its current location at 664 North Federal Highway, Fort Lauderdale, Florida 33304 in 2005. Wan’s is one of South Florida’s longest-running, most-successful family-owned Chinese restaurants in South Florida and arguably the most well-known. “Restaurants very rarely reach a milestone of this caliber,” recognizes Owner/Operator Alex Kuk, a South Florida celebrity chef in his own right. Kuk took the restaurant over from his aunt, who retired in 2024 but is often found at Wan’s, welcoming customers and chatting with regulars, many of whom have become personal friends. “I was blessed to be able to step in when my aunt decided it was time to enjoy some well-earned time off. I grew up in the business and spent so many years here. Taking over Wan’s was a huge responsibility, one I didn’t take lightly. This restaurant has been an integral part of my family’s life, not to mention the countless families who have literally grown up at our tables. To say the regulars were watching my every move is a major understatement. Once they saw that my goal was to refresh, not recreate what they cherished and loved, we were off at the races, and it’s been a glorious ride ever since.” The festivities kick off on Wednesday, August 12th, 2026 and will continue through Sunday, August 16th, 2026. A breakdown of what guests can expect follows: On Wednesday, August 12th, 2026 at 4:00 p.m., Fort Lauderdale Mayor Dean Trantalis and Commissioner Lamar P. Fisher will kick off the festivities with a proclamation presentation to the Wan family. Tickets are available at: https://www.eventbrite.com/e/wans-mandarin-house-celebrating-60-years-of-tradition-tickets-1993624943874?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=wsa&aff=ebdsshwebmobile Tickets must be purchased in advance. Attendance includes a complimentary glass of bubbly with proceeds benefitting the FIU Chaplin School of Hospitality & Tourism Management. From Wednesday, August 12th, 2026 - Sunday, August 16th, 2026 an array of classic Wan’s dishes will return including: Ginger Scallion Lobster, Hong Kong Chicken, Sweet & Sour Whole Snapper, and more. To help celebrate the milestone birthday, Chef Kuk and team are hosting a trio of cooking classes: Saturday, August 1st, 2026 – Classic Asian Appetizers; Saturday, August 29th, 2026 – Classic Chinese Cooking Techniques; and Saturday, September 5th, 2026 – Classic Chinese Seafood. A special prix fixe brunch on Saturday, August 15th, 2026 at 11:00 a.m. $60 per person includes sponsored draft beer and house wine, excluding tax, service and additional bar. Family-style three-course menu: Course 1: seafood soup, dumplings, Peking duck with cucumber salad Course 2: ginger scallion shrimp, Hong Kong chicken, Chinese broccoli, Mei Fun noodles; egg and onion rice Course 3: A special dessert Berna Bakes • Special limited-time-only anniversary cocktails will also be on offer along with a bevy of food & drink specials to be announced. • Chinese cooking techniques to help commemorate six decades of deliciousness, the Wan family has dived deep into their personal archives and will have a special memorabilia and photography exhibit on display for all to enjoy. Expect dozens of photos stretching all the way back, original menus, you name it; all culled from their personal treasure trove. Wan’s 60th Anniversary celebration will kick off on Wednesday, August 12th, 2026 and continue through Sunday, August 16th, 2026 - location: 664 North Federal Highway, Fort Lauderdale, Florida 33304. For a complete breakdown of hours of operation, to make reservations, or for more information, please visit: www.wansfl.com . Ginger Scallion Lobster An array of classic Wan’s dishes. Sweet & Sour Whole Snapper Lo Mein Chef Alex Kuk Previous Next