It Takes A Vibrant Village: To Build A Collective In Downtown Hollywood June 8, 2023 Share "Being part of a collective is being part of a community," stated Veronica Coleman, partner in the newly-opened Vibrant Village Collective at 2028 Harrison Street, Bay #104. Her partner Amanda Nieves agreed. "Our goal," she said, "is making this a community-style place for all types of artists, makers and curators, giving anyone the opportunity to open a shop without all the other responsibilities of doing so." The Vibrant Village's mission is to provide a community space where people can gather, shop, and host or attend workshops or classes. And The Vibrant Village does just that. The intimate but uncluttered space contains the collections of 20 (and counting) local small businesses that include artists, jewelry makers, and vintage resellers, as well as a workshop area in the back that is available for anyone (not just collective members) to run art classes and workshops in any creative discipline. The two young mothers, each doing independent online businesses selling vintage goods, met while part of another collective. Coleman, a military wife who is thrilled to be finally putting down roots, knew from the start that Downtown Hollywood would be a great place for a co-operative, creative business. "I always wanted to open a collective, and as soon as I saw Downtown Hollywood, I knew that I wanted to open it here," she explained. "I watched the small markets grow in Sacramento, where I'm from, and I could see that Hollywood, with its small, family-town feeling, had the potential to be what Sacramento has become. "And Harrison Street is perfect because it's a little quieter and away from the main track," she added. "Amanda had the experience from a collective she was a part of in Colorado, and when I told her about the spot, she agreed that we should do it together." "Here, in Hollywood, they get it," agreed Nieves, who was born in New York and raised in Florida. "The vibe, the style." The duo found the space, vendors who wanted to be a part of it, and set up shop in just a few weeks. "I laugh because we had such a short amount of time to get this done," said Coleman, "and it looks nothing like we thought it was going to be; it took on a life of its own! But we love, love, love it!" The line-up of vendors at The Vibrant Village includes Coleman's Collection, The Repeat Vintage, which features clothing, home decor, art and a variety of accessories, and Nieves' line, The Thrift Witch, which is mostly clothes, but also features a selection of mid-century colored glass and "random things like Pyrex," she said. Other vendors offer a huge assortment of vintage goods and boutique, handmade items ranging from clothing to decor to pet accessories. "We have big dreams for our village and are excited to be a part of this incredible community," said Coleman. Added Nieves, "It's a great way to have ownership of a business that also opens an opportunity for other people to branch their own businesses and help everyone grow." The Vibrant Village Collective is open from 11:00 a.m. to 8:00 p.m. Wednesday and Thursday, 10:00 a.m. to 9:00 p.m. Friday and Saturday, and 10:00 a.m. to 6:00 p.m. Sunday. The shop is closed on Monday and Tuesday, and between 3:00 p.m. and 4:00 p.m. every day. For more information, call: (954) 404-7731. Or email: thevibrantvillageco@gmail.com . For a peek at some of the merchandise, visit them on Instagram at: @TheVibrantVillageCo. Their website is under construction but will soon be live, you can visit them at: www.thevibrantvillageco.com Downtown Hollywood offers on-street metered parking for $1.50 per hour, as well as municipal garage parking for $1 per hour. Municipal garage located at 251 South 20th Avenue, Hollywood, Florida 33020, between Harrison Street and Van Buren Streets. For more information about redevelopment projects, businesses, new investment, and streetscape improvements in Hollywood's Downtown and Beach Districts, call the Hollywood Community Redevelopment Agency (CRA) at: (954) 924-2980. Or visit: www.HollywoodCRA.org < Previous News Next News >

Oceans 234 Restaurant A Beacon Of Seaside Fine Dining In Deerfield Beach By Merilee Kern, MBA Aug 27, 2026 Few Settings Capture The Essence Of South Florida Quite Like Deerfield Beach. The Atlantic Rolls Gently Onto A Wide Stretch Of Sand, The Iconic Fishing Pier Reaches Into The Horizon, And The Rhythm Of The Community Moves At A Pace That Encourages Visitors To Slow Down And Stay Awhile. Yet For Many Travelers, A Memorable Destination Is Defined As Much By What Happens After Leaving The Beach As It Is By The Shoreline Itself. Restaurants Become Gathering Places Where Vacations Are Celebrated, Milestones Unfold, And Local Culture Is Experienced One Meal At A Time. Among those destinations, Oceans 234 has established itself as one of the region’s defining oceanfront restaurants. Located just steps from the sand, the independently owned restaurant has become a fixture of Deerfield Beach through an unwavering commitment to hospitality, culinary quality, and continual reinvestment. The sweeping Atlantic views immediately command attention, but they are only part of the experience. Behind every service is an operation that has spent decades refining every detail, from leadership and training to menu development and guest experience. The property’s story stretches back more than half a century, when the site was home to the beloved Ranch House. In 2002, the location entered a new chapter with the opening of Oceans 234. Danielle Rosse ultimately became sole owner and accelerated its evolution through a multimillion-dollar renovation, expanded culinary vision, and ongoing investment that transformed the restaurant into one of South Florida’s premier waterfront dining destinations while preserving the neighborhood character that longtime patrons continue to cherish. Today, Executive Chef Duvan Marin leads a menu that embraces contemporary American cuisine through a distinctly South Florida perspective. Fresh seafood, premium steaks, sushi, raw bar selections, handcrafted cocktails, seasonal specialties, and a curated caviar experience sit comfortably alongside approachable favorites. Annual initiatives such as the Chef Summer Series invite celebrated culinary talent to collaborate on limited time menus that further reinforce Oceans 234’s reputation as a restaurant that continues to evolve rather than simply relying on its spectacular location. What ultimately distinguishes Oceans 234, however, is its understanding that memorable hospitality is built through consistency. The restaurant welcomes everyone from beachgoers arriving in sandals to couples celebrating anniversaries, wedding parties, corporate gatherings, and families creating traditions that span generations. That balance between accessibility and refinement is increasingly uncommon, particularly for an independent restaurant operating in one of the nation’s most competitive dining markets. To better understand the philosophy behind that success, I spoke exclusively with Owner Danielle Rosse. Our conversation explored the restaurant’s evolution, culinary vision, commitment to the Deerfield Beach community, menu development, and the hospitality principles that continue to shape every guest experience. MK: How has Oceans 234 evolved while preserving its community connection? DR: When I became the sole owner in 2013, my vision was to honor what Oceans meant to Deerfield Beach while creating a restaurant that could compete with the very best in South Florida. We completed a multi-million-dollar renovation, invested in exceptional culinary talent, built an outstanding leadership team, and never stopped improving. At the same time, we’ve never forgotten who we are. We still know our regulars by name. We support local charities, schools, and organizations, and we’ve been part of this community for decades. The goal has always been simple: create a restaurant locals are proud to call their own, while giving visitors an experience worthy of traveling for. MK: How has your philosophy shaped the menu? DR: I’m not a chef. I’m a restaurateur. My role is bringing together incredibly talented people and creating an environment where they can do their best work. My philosophy has always been that great food starts with great ingredients, but memorable restaurants are built on consistency. Every decision we make is filtered through one question: Does this create a better guest experience? Chef Dean Max, Chef Duvan Marin, and our culinary team bring creativity, and together we focus on food that feels exciting without being intimidating. MK: How does the oceanfront setting influence the restaurant? DR: It inspires lighter flavors, fresh seafood, bright ingredients, and a menu that naturally fits the setting. But it’s more than the food. When people dine at Oceans, they’re celebrating birthdays, anniversaries, vacations, engagements, or simply watching the sunset after work. We think about every touchpoint, from the music and service to the pacing of the meal. The view is unforgettable, but our job is making sure the experience lives up to it. MK: How do you appeal to such a diverse clientele? DR: We want someone to feel equally comfortable stopping in after the beach in sandals as they do celebrating a wedding or anniversary. The menu offers something for every occasion, from sushi and raw bar selections to premium steaks, seafood, salads, and shareable appetizers. More importantly, our service adapts to the guest. We never want the restaurant to feel exclusive. We want it to feel welcoming while delivering an elevated experience. MK: What makes Chef Dean Max the perfect fit? DR: Long before farm to table became popular, he was sourcing local ingredients, supporting fishermen, and creating dishes that reflected our region. What I admire most is that he never cooks to impress other chefs. He cooks to create experiences for guests. That’s exactly how we approach hospitality, so the partnership feels incredibly natural. MK: Why has Oceans 234 remained relevant? DR: Every year we ask ourselves how we can improve, from the menu and service to technology, design, wine, cocktails, and training. We reinvest constantly because guests deserve that. At the same time, we’ve stayed authentic. We don’t chase trends just because they’re popular. We focus on creating an experience that feels timeless, and I think that’s why guests continue coming back generation after generation. MK: How do you maintain quality across such a broad menu? DR: Whether it’s sushi, steak, oysters, or caviar, every dish has to earn its place on the menu. We don’t add items simply to create variety. We add them because they reflect who we are and we believe our guests will genuinely enjoy them. Execution comes from systems, training, and an incredible culinary team. Consistency isn’t accidental. It’s something we work on every single day. MK: What do you hope guests remember? DR: I hope they remember how they felt. Restaurants create memories. People may not remember every ingredient, but they’ll remember laughing with friends, celebrating family, watching the waves, or being treated exceptionally well. If someone leaves saying, ‘That was one of my favorite nights,’ then we’ve done our job. MK: Can you identify celebrity guests who have eaten at the locale? DR: We’ve had the privilege of hosting many well-known athletes, musicians, television personalities, and public figures over the years. We generally don’t publicize who dines with. MK: What inspired one of my favorite dishes – the Thai Coconut Mahi + Shrimp? DR: South Florida is incredibly multicultural, and our menu reflects that. This dish brings together bold Southeast Asian flavors with fresh Florida seafood in a way that feels balanced rather than overwhelming. Guests love it because it’s comforting, vibrant, and layered with texture. It’s familiar enough to be approachable but unique enough to become memorable. MK: How about the sushi options – how do you balance innovation with tradition? DR: We start with quality fish and proper technique. Once those fundamentals are in place, our chefs can have fun introducing new textures, flavors, and presentations that surprise guests without losing sight of what makes great sushi. MK: Dishes like the Seared Diver Scallops paired with black truffle risotto, parmesan butter, crispy leeks, and lemon oil are very popular. What is critical to preparing the scallops? DR: Perfect scallops are all about proper temperature and timing. Every supporting ingredient should complement, not compete with, the natural sweetness of the seafood. Great cooking often comes down to knowing when not to overcomplicate something. MK: Also on the shellfish front, what inspired the Ginger + Lemongrass Mussels? DR: This dish reflects that perfectly. It respects classic technique while embracing bold flavors. MK: How does the restaurant approach dessert? DR: Dessert should leave people smiling. Sometimes that means putting a fresh spin on a classic. Other times it means giving guests exactly what they’re craving. We think about the entire dining experience, and dessert should feel like the perfect ending, not an afterthought. MK: Any personal menu favorite? DR: If I had to choose one, I’d probably say the Thai Coconut Mahi + Shrimp. It perfectly represents who we are as a restaurant, fresh seafood, bold flavors, beautiful presentation, and unmistakably South Florida. Every time I eat it, I’m reminded why it’s become one of our signature dishes. After speaking with Rosse, one theme consistently emerges. Oceans 234’s longevity has never been the product of geography alone. An oceanfront address may encourage someone to visit once, but it does not inspire guests to return year after year. That requires disciplined leadership, continuous improvement, exceptional people, and a willingness to keep investing long after success could have justified standing still. Those principles are evident throughout the operation. The menu respects South Florida’s diverse culinary influences without becoming trend driven. Service remains polished without feeling formal. The atmosphere comfortably accommodates both casual afternoons and life’s biggest celebrations. Each element supports the next, creating an experience that feels cohesive rather than carefully manufactured. Perhaps most impressive is the restaurant’s ability to remain deeply connected to its hometown while simultaneously appealing to visitors discovering Deerfield Beach for the first time. Rosse speaks as passionately about supporting local schools and charities as she does about premium ingredients or culinary collaborations. That perspective reflects an understanding that successful independent restaurants become part of the communities they serve rather than simply businesses operating within them. For those exploring South Florida’s dining scene, Oceans 234 offers far more than a picturesque meal overlooking the Atlantic. It delivers a thoughtful expression of modern coastal dining grounded in hospitality, consistency, and genuine sense of place. Whether you arrive for fresh seafood after a day on the beach, experience one of the Chef Series collaborations, gather family for a milestone celebration, or simply watch the sun settle beyond the waves with a handcrafted cocktail in hand, the experience reflects the values Rosse described throughout this conversation. Long after individual dishes fade from memory, the feeling of the evening is what tends to remain. That, perhaps more than anything else, explains why Oceans 234 continues to define oceanfront dining in Deerfield Beach. Merilee Kern, MBA Entrepreneur Leadership Network member Merilee Kern, MBA is an internationally-regarded brand strategist and analyst who reports on cultural shifts and trends as well as noteworthy industry change makers, movers, shakers and innovators across all categories, both B2C and B2B. This includes field experts and thought leaders, brands, products, services, destinations and events. As Founder, Executive Editor and Producer of “The Luxe List,” Merilee is a prolific business, lifestyle, travel, dining and leisure industry voice of authority and tastemaker. She keeps her finger on the pulse of the marketplace in search of new and innovative must-haves and exemplary experiences at all price points, from the affordable to the extreme. Her work reaches multi-millions worldwide via broadcast TV (her own shows and copious others on which she appears) as well as a myriad of print and online publications. Connect with her at: www.TheLuxeList.com / Instagram: www.Instagram.com/MerileeKern / X: http://www.X.com/MerileeKern / Facebook: www.Facebook.com/MerileeKernOfficial / LinkedIN: www.LinkedIn.com/in/MerileeKern . ***Some or all of the accommodations(s), experience(s), item(s) and/or service(s) detailed above may have been provided or arranged at no cost to accommodate if this is review editorial, but all opinions expressed are entirely those of Merilee Kern and have not been influenced in any way.*** The property’s story stretches back more than half a century, when the site was home to the beloved Ranch House. Merilee Kern, MBA is an internationally-regarded brand strategist and analyst who reports on cultural shifts and trends. Previous Next

Home Rule: There Is Not A “One Size Fits All” For Every Issue Thu Feb 17 2022 05:07:00 GMT+0000 (Coordinated Universal Time)

Norman Love Confections Announces 2025 Holiday And Hanukkah Collections, Perfect For Holiday Gifting And Celebrations Jewish Connection News Nov 20, 2025 It’s The Most Wonderful Time Of The Year To Indulge In Handcrafted, Ultra-Premium Chocolates From World Renowned Chocolatier, Norman Love Confections. The 2025 Holiday Collection And 2025 Hanukkah Collection Will Be Limited-Edition Assortments Of Artisan Chocolates Inspired By Tradition And Expertly Crafted By Norman Love Confections’ Award-Winning Chocolatiers To Beautifully Capture The Spirit Of The Season. “We created these collections to evoke warm, happy holiday memories with every delicious bite,” said Lisa Fisher, CEO of Norman Love Confections. Holiday Collection Flavor Descriptions: • Candy Cane – white chocolate, smooth frosted candy cane ganache • Eggnog—white chocolate, silky sweet and spiced with dark rum • S’More—milk chocolate, toasted marshmallows with graham crackers • White Christmas—milk chocolate, hazelnut, praline and cinnamon • Gingerbread—milk chocolate, spiced gingerbread morsels • Holiday Spiced Caramel—dark chocolate, buttery caramel, infused with festive spice • Jingle Bell Java—dark chocolate, rich coffee ganache with holiday notes • Snowflake—white chocolate, smooth vanilla ganache, accented with roasted almonds • Cranberry Cream Torte—dark chocolate, tart cranberries blended with sweet white chocolate • Cinnamon Hot Chocolate—dark chocolate, bittersweet chocolate infused with cinnamon and chili Hannukah Collection Flavor Descriptions: • Chocolate Babka – Rich, decadent chocolate and cinnamon streusel filling in a dark chocolate shell • Coconut Macaroon – Coconut macaroon center in the heart of rich dark chocolate • Berry Cheese Blintz – White chocolate filled with raspberry and strawberry mascarpone • Black & White Cookie – Sugar cookie with chocolate and vanilla icing wrapped in a white chocolate shell • Cinnamon Rugelach – Dark chocolate with cinnamon rugelach filling • Vanilla – Vanilla filling in a dark chocolate shell • Tahitian Caramel – Milk chocolate filled with caramel made from Tahitian vanilla • Sufganiyot – Raspberry-filled donut ganache wrapped in a milk chocolate shell • Chocolate Gelt—Dark chocolate with a hint of salt • Festival Orchard—Apple cinnamon ganache in a milk shell In addition to the boxed collections, a limited-edition, edible Advent Calendar will be introduced to count down the days until Christmas, featuring a variety of seasonal treats and confections. There will also be handcrafted nutcrackers available in milk, white and dark chocolate, chocolate bars in festive packing, party boxes and reimagined gift baskets. These specialty items will be available online and in Norman Love Confections salons beginning November 10. The limited-edition 2025 Holiday Collection is available in a variety of sizes, and the Hanukkah Collection comes in an 8-piece set complete with celebratory band. These collections are available to purchase online and at Norman Love Confections’ chocolate salons in Fort Myers, Naples, Estero, Sarasota, Delray Beach and Boca Raton. The Boca Raton salon is at 21200 St. Andrews Boulevard, Boca Raton, Florida 33433. The Delray salon is at 1911 South Federal Highway, Delray Beach, Florida 33483. Extended holiday hours, with all salons open on Sundays, will be in place from Tuesday, November 25th through Saturday, January 3rd, 2026. For detailed holiday hours, please visit: www.NormanLoveConfections.com About Norman Love Confections Founded in 2001, Norman Love Confections creates and distributes handcrafted artisanal chocolates from its corporate headquarters at: 11380 Lindbergh Boulevard, Fort Myers, Florida 33913. The award-winning Fort Myers-based chocolatier has been lauded more than a dozen times by a leading consumer ratings magazine, including recognition six times for producing the best ultra-premium chocolates in the nation. Forbes.com included Norman Love Confections BLACK line on its list of the nation’s top 10 truffles; The Huffington Post listed it among the six best U.S. destinations in its Chocolate Lover’s Travel Guide; and USA Today named Love as one of its top 10 entrepreneurs for 2014. Love was named the inaugural inductee of Dessert Professional Magazine’s Chocolatier Hall of Fame, partnered with local chefs to present a six-course meal at the James Beard House in New York and Norman Love Confections was ranked among the top 10 shops in the world for chocolate lovers by U.K. media outlet Daily Telegraph. Norman Love Confections has Chocolate Salons in Fort Myers, Estero, Naples, Sarasota, Delray Beach and Boca Raton. Norman Love Confections’ chocolates, gift baskets, sipping chocolate and specialty items also can be ordered online at: www.normanloveconfections.com . In addition, chocolates are available at independent retail locations throughout the U.S. For more information visit: www.normanloveconfections.com - Or call: (239) 561-7215. Previous Next

A Lot Is Happening In Hollywood Tue Jun 15 2021 04:03:00 GMT+0000 (Coordinated Universal Time)

A Fabulous Fall At The JW Marriott Miami Turnberry Resort & Spa South Florida Sun Times Oct 29, 2025 The Fall Season Has Arrived At JW Marriott Miami Turnberry Resort & Spa With A Host Of Exciting New Offers And Experiences. Tidal Cove Will Be Transformed Into A Live Ghostbusters Experience As Well As Transform Into A Halloween Destination For Guests And Visitors Alike. Tidal Cove Is Also Extending Special Savings For First Responders, Teachers, And Active Military Guests Throughout The Month Of October As Well As Exclusive Rates Starting At $40 Through The Website. The Resort Has Also Launched The Planning Ahead Pays Off Package For Guests To Unlock Savings On Stays Through October 2025 Through February 2026. JW Marriott Miami Turnberry Resort & Spa Discover luxury services, modern amenities and a stylish setting at JW Marriott Miami Turnberry Resort & Spa. Elegantly designed spacious rooms and suites provide relaxing comfort with marble bathrooms and private balconies overlooking the resort's tropical grounds. The resort features Bourbon Steak by Michael Mina, serving signature cuts of prime meat, local seafood and a fine selection of over 1,000 wines. For casual fare, visit CORSAIR Kitchen & Bar, Surf House Bar & Grill or Freestyle. Let little ones join in the fun at Tidal Cove Water Park while lounging poolside in a private luxury cabana. Golf enthusiasts can vie for under par scores at the property’s two 18-hole championship courses, while the exquisite full-service spa is a tranquil haven for beauty and wellness. Ushering in a new era of meeting style and sophistication, the 120,000 square foot conference center features 40 flexible meeting rooms, two grand ballrooms and vast outdoor terraces and venues, while delivering the luxury expected, along with JW Marriott’s world-class event services and amenities. Events: Live Ghostbusters Experience – Friday, October 31st, 2025 and Saturday, November 1st, 2025 This fall the Celebration Lawn at Tidal Cove is transformed into the Live Ghostbusters Experience. Ticket holders will enter Mayhem Park and Headquarters to help the command center find the most dangerous species until the Ghostbusters arrive. The cafe will offer a spaghetti lunch for purchase with the option of adult beverages for those 21 and older. Fun activities include slime making, face painting, Day of the Dead mask making, a s’mores station and a photo opportunity in the Ecto 1. Tickets can be purchased in person at Tidal Cove. Resort Offers: Spook and Splash Experience Package Guests are invited to celebrate the magic of Halloween and Dia de los Muertos with spook'tacular daytime activations, indulgent relaxation, festive movie screenings, and spirited adventures at Tidal Cove Waterpark. Book a stay on Friday, October 31st, 2025 or Saturday, November 1st, 2025 and receive complimentary self-parking, movie screenings at the Cascata Pool with Puff s’mores, and candy bingo. This package is available to book online using code: 11P. Or by calling: +1 (855) 999-0493. Advanced Purchase Offer Plan ahead and save up to 15% on stays booked seven or more days prior to arrival. Payment is required at the time of booking to receive this offer. This package is available to book online using code: ADP. Or by calling: +1 (855) 999-0493. Stay in the Moment Package Escape to warmer weather this winter and enjoy two welcome drinks at SOFF’s Lounge. Guests also receive one 50-minute Signature Massage at Ame Spa & Wellness Center per evening stayed. This package is available to book online using code: E6771. Or by calling: +1 (855) 999-0493. Planning Ahead Pays Off Enjoy additional savings on your next vacation when you plan ahead. This package is available to book online using code: ADP. Or by calling: +1 (800) 999-0493. Stay for Breakfast Book with this offer and enjoy a daily exceptional breakfast buffet for two, at CORSAIR Kitchen & Bar. Children 3-and-under dine complimentary at CORSAIR for all daily meals. To reserve, use promo code: S4B. Or call: +1 855-999-0493 to book today. Resort Retreats Guests are invited to book a vacation and earn up to a $100 credit per night on stays three or more nights. This package is available to book online. Or by calling: 1 (800) 228-9290. Fore the Love of Golf For stays of three or more nights, guests are invited to take advantage of complimentary daily golf for two guests on the championship Miller or Soffer Courses, daily complimentary replay golf, unlimited use of the resort's golf practices facilities, and complimentary club and bag storage. Also included in this offer is daily breakfast for two guests at CORSAIR Kitchen & Bar, a "19th Hole" complimentary cocktail, a late checkout at 1 p.m., a 10% discount at the golf pro shop and Turnberry News Retail, and a 20% discount at Ship Sticks when guests send their golf clubs and luggage ahead. This package is available to book online using the offer code: ZJ4. Or by calling: +1 (855) 999-0493. Stay Longer and Save Guests are invited to get rewarded for an extended stay. Book three or more nights with this special offer and receive up to 15% off room rates plus $25 per night in Resort Credit. Guests can book now online using offer code: ZX0. Or by calling: +1 (855) 999-0493. âme-azing Getaway Package Redefine "ultimate relaxation" with this special package offer that includes: One 80-minute aromatherapy massage for two guests daily at Ame Spa & Wellness Center, two complimentary glasses of Prosecco prior to the spa services, complimentary daily access to the spa's wellness circuit including aromatherapy, a steam room, and the Himalayan Salt Therapy Suite; complimentary access to group fitness classes and a 10% discount at the Ame Spa retail store. A $25 nightly resort credit, a one-category room upgrade and a 1:00 p.m. late checkouts are also included. Guests can book now online. Florida and Georgia Residents Exclusively discounted rate for Florida and Georgia Residents. Dive into the epitome of southern comfort and hospitality with up to 15% off of rooms plus complimentary overnight parking. Guests can book now online using offer code: 8LG. Or by calling: +1 (855) 999-0493. JW Turnberry Heroes Offer To honor the heroes that make the world a better place, JW Marriott Miami Turnberry Resort & Spa is extending a specially discounted room rate for active-duty military, teachers, nurses, doctors and first responders with access to all of the resort’s amenities starting at $199 per night. Additionally, guests booking this package will receive a 10% discount on dining and drinks at CORSAIR Kitchen & Bar and Freestyle Restaurant during their stay. Guests can book now online using the offer code: SUM. Or by calling: +1 (855) 999- 0493. CORSAIR Kitchen & Bar An American-inspired kitchen and bar, Corsair’s contemporary cuisine attracts those looking for lighter comfort food prepared with regionally sourced, wholly natural ingredients. CORSAIR Kitchen & Bar is now offering family style dining. Dishes include Penne Pasta with Alfredo Sauce, grilled chicken, and broccoli, served with garlic bread and chopped mixed green salad with a lemon vinaigrette for $29 per person; and Peruvian Chicken ala Brasso with cilantro chicken soup, yucca croquettes, white rice and assorted dipping sauces for $32 per person. Enjoy a mid-week special every Wednesday at CORSAIR Kitchen & Bar with 40% off select bottles of wine. The offer includes varieties such as Cabernet Sauvignon, Chateau d’Esclans, Chardonnay, and more. Guests are invited to enjoy a bottle while sampling the Seafood Platter with a jumbo shrimp cocktail, snow crab claws, octopus salad, classic louis and cocktail sauces for the ideal happy hour. For dinner, elevate a meal with a choice of wine while indulging in entrees such as the New England Lobster Roll or CORSAIR smash burger and sides including truffle fries, loaded tater tots, and more. Reservations can be made online. Every Sunday at CORSAIR Kitchen & Bar from 6:00 p.m. through 9:00 p.m., guests are invited to enjoy a Ribeye dinner special for $58 per person. Ribeye Sundays include a choice of roasted tomato soup or Caesar salad, a 12- ounce Ribeye with mashed potatoes, creamed spinach, roasted mushrooms, and beef jus, and key lime pie with coconut sorbet for dessert. Advance reservations are required and can be made online. Bourbon Steak Located in the stunning JW Marriott Turnberry Resort & Spa in Miami, Bourbon Steak Miami welcomes guests to savor the sophisticated flavors and meticulous service that define the Michael Mina dining experience, making it a must-visit destination for both locals and travelers alike. Bourbon Steak is continuing Martini Mondays in October, where guests can choose from Bourbon Steak’s Ketel One vodka martinis: Dirty, Espresso or French for $17. Truffle Arancini will be complimentary to pair with the martini. Bourbon Steak continues Tomahawk Tuesdays by offering guests the chance to order a dry-aged, 34-ounce Tomahawk steak and choice of two market sides for $250. Side dishes include options such as Broccolini and Cheese, Grilled Asparagus, Black Truffle Mac & Cheese, Creamed Spinach, Potato Purée, or a Baked Potato. Reservations are available online. Ame Spa & Wellness Collective Expertly trained staff and a menu of innovative, rejuvenating services set ame Spa & Wellness Collective apart among Miami’s premier health and wellness facilities. spanning three floors, ame Spa features a full-service spa and beauty salon, a 3,600 Square Foot Fitness Center, and the Holistic Rejuvenation Center. Fitness Group Exercise Classes Ame Spa & Wellness Collective proudly hosts over 60 on-site group fitness classes a week. Registration is required and can be made via phone at: (305) 933-6930 or at the Spa Reception Desk. Hours: • Monday - Friday - 6:00 a.m. - 6:00 p.m. • Saturday - 9:00 a.m. - 6:00 p.m. • Sunday - 8:30 a.m. - 6:00 p.m. Kids Jr. Fitness Classes Guests ages 5 through 12 are invited to join ame Spa & Wellness Collective for Jr. Fitness in September. Enjoy classes such as Ninja Warrior Obstacles, Sports Fusion, Adventure Yoga, and Zumba Kids. All classes are complimentary and located in the Aerobics Room. Call: (305) 933-6930. Or visit the Spa Reception Desk to register. Class times are: • Monday - 4:30 p.m. Kids Movement • Wednesday - 4:30 p.m. Kids Movement • Saturday - 9:00 a.m. Kids Yoga Ame Spa & Wellness Collective Wellness Circuit This three-step journey to wellness includes an aroma & chroma therapy steam room, followed by the Himalayan salt room, and finally the center’s new Cold Plunge, incorporated into your Spa or Salon visit, to receive maximum benefits. Ame Spa & Wellness Collective October Specials Reveal radiant, glowing skin with our Light to Medium Pressure Hydrating Body Polish & Massage. This rejuvenating service begins with a customized exfoliation using coconut and natural sugar cane to smooth and brighten the skin, followed by a full-body Swedish massage that blends traditional techniques to relax, hydrate, and restore balance. 80 Minutes | $229 Ame-azing Facial - Experience a perfect balance between total relaxation, combining unique European massage techniques with customized products for your skin’s individual needs. Skin health is restored leaving a fresh, glowing complexion. 50 Minutes | $179 Detox, Reboot, and Rejuvenate Body Treatment - This transformational experience uses Electro-sound Lymphatic Drainage Therapy to relax and detox the body and Infrared cocoon with gemstones, Red light and PEMF-designed to boost the immune system and circulation, lose inches, so you can recharge, calm the mind, reduce pain and inflammation. 50 Minutes | $139 Lymphatic Autumn Reset - This Assisted Lymphatic drainage treatment helps to detoxify the body, boost your immune system, combat sluggish circulation, reduce cellulite and lose inches. Great post-surgery treatment to reduce inflammation, swelling and water retention. 50 Minutes | $159 Tropical Massage - Escape to the South Seas with our Light to Medium Pressure Tropical Massage, featuring your choice of coconut, guava, or mango body butter. This soothing treatment nourishes the skin, boosts circulation, and calms the mind for a complete island-inspired refresh. 50 Minutes | $179 Perfect Day - The Perfect Day is exactly just that. An instant gratification treatment that includes a full body customized massage to unwind the body, reboot the mind and transform stress into balance. Followed by an Express Facial treatment that combines antioxidants and vitamins to work with your facial muscle memory promoting elasticity and improving the look of fine lines for a more youthful appearance. 80 Minutes | $229 Non-surgical Facelift and Jawline Contouring - This Non-invasive Radiofrequency Facelift diminishes wrinkles, boosts collagen, lifts and tightens the skin while helping you maintain a youthful, glowing complexion. Visible results with more defined jawline are seen after only one treatment. 80 Minutes | $249 Detox and Glow Experience - This well-being combo elevates your wellness game and transforms your health and beauty from the inside out. Start unwinding in our cutting-edge Infrared Sauna, designed to melt away stress and detoxify your body then recharge with our Red-Light Therapy Pod, boosting your energy, enhancing circulation, and elevating your cellular health. Enjoy full access to our luxurious steam salt room and cold plunge and unwind in our serene relaxation lounge. 80 Minutes | $199 Tidal Cove Award-winning Tidal Cove Waterpark features a 60-foot tower with seven water slides, a 4,000 Square Foot kids pool with an aquatic play structure, the first-ever FlowRider® Triple simulator in the nation, 25 private cabanas and an additional VIP pool, Oasis Pool. Guests of JW Marriott Miami Turnberry Resort & Spa enjoy complimentary exclusive access. Halloween – Friday, October 31, 2025 & Saturday, November 1st, 2025 Splash into Halloween celebrations at Tidal Cove, where the entire family can stay cool with a vibrant lineup of special activities all weekend long. Step into the spooky season with candy bingo, face painting, Day of the Dead mask making and more exciting activities. Guests are invited to enjoy a day of fun with their friends and elevate their tastebuds at Tidal Cove Free Style Dining with the exclusive Splash & Snack Pass. Guests are invited to visit Freestyle every 90-minutes between 10:00 a.m. through 7:00 p.m. and enjoy offerings such as Mezza Platters, Fresh Salads, Chicken Wings, Sandwiches, Chicken Tenders, Brick-oven Pizza and Sushi. Included in the package is either a Pepsi fountain drink or a scoop of homemade Gelato. Children’s meals are also available. The exclusive Splash & Snack Pass is priced at $84 for adults, and $62 for children. Tidal Cove Arcade is the go-to spot for family-friendly entertainment. Located within Tidal Cove, the arcade features Claw and Halo machines, Cruisin’ Blast, Pac Man and Key Master. The Tidal Cove arcade is open from 10:00 a.m. through 7:00 p.m. daily. Golf Nestled amidst lush tropical landscapes at JW Marriott Turnberry Resort & Spa are two world-class 18 hole golf courses, meticulously designed by the renowned Raymond Floyd, offering exclusive experiences. At this beautiful sporting escape, privacy reigns supreme, as the indigenous flora creates a natural barrier, giving each golfer the sensation of having the course entirely to themselves. Membership is available and provides members unlimited access to JW Marriott Miami Turnberry. The on-site Country Club offers unrivaled amenities to enhance each visit. Golf memberships include year-round preferred access to practice facilities and ranges, unlimited golf year-round for cart fee only and much more. For more information, please visit: www.turnberryislecountryclub.com . JW Marriott Miami Turnberry Resort and Spa offer private golf lessons from top 25 US-ranked National golf instructors, starting at $250. The Ray Boone Golf Academy has options for everyone, including corporate clinic rates. Indoor and outdoor sessions are available, along with Trackman and Video Analysis. For more information, please contact: jteetimes@jwturnberry.com . Or: (305) 933-6929. About JW Marriott Miami Turnberry Resort & Spa: Tucked away on 300 acres between Miami and Fort Lauderdale, JW Marriott Miami Turnberry Resort & Spa is a tropical oasis with a culture of accessible luxury and enriching experiences. The resort is renowned for its two championship golf courses redesigned by Raymond Floyd, the state-of-the-art âme Spa & Wellness Collective waterpark Tidal Cove, Celebrity Chef Michael Mina’s award-winning Bourbon Steak Restaurant, CORSAIR Kitchen & Bar, 121,000 Square Feet of meeting space and the engaging Turnberry Kids Camp all within reach of 685 spacious guest rooms and suites. JW Marriott Miami Turnberry Resort & Spa is a part of Marriott’s exclusive JW Marriott portfolio. The resort has been a multi-time recipient of the Conde Nast Traveler Readers’ Choice Award and US News & World Report's Best Hotels; and was named to Travel & Leisure’s World’s Best in 2023. Notice: Turnberry Development, LLC is the owner of the Turnberry® trademark but has no affiliation or involvement with the JW Marriott Miami Turnberry Resort & Spa and the Turnberry Isle Country Club other than the licensor of the Turnberry Trademark. Previous Next

April Is Autism Acceptance Month: Venue Offers Three Events For The Neuro-diverse Community April 4, 2024 Share The Broward Center for the Performing Arts’ sensory-inclusive events continue in April during Autism Acceptance Month with an interactive class and two live performances. The programs are designed to create a welcoming and supportive environment for children and adults on the autism spectrum as well as individuals with other sensitivity issues or developmental disabilities. No experience is necessary to enjoy the interactive and engaging Theater Games & Dancing All Abilities event on Sunday, April 7 at 11 a.m. in the JM Family Studio and the David & I. Lorraine Thomas Creative Learning Suites. The class will be divided into one for ages 4-14 and another for those 15 and older. The event is followed by refreshments. All Abilities classes are made possible with support from the Taft Foundation. For sensory-inclusive performances, the Broward Center offers an area adjacent to the theater designated as the ABA Centers of Florida Sensory Quiet Room with a specially trained therapist to provide audience support. Patrons may bring their own headphones, fidgets and other calming items into the theater. The Broward Center also offers sensory bags, that can be requested at the front of house desk, which contain noise cancelling headphones, sunglasses, fidgets and sunglasses clips to accommodate families that might be overwhelmed by the lights, sounds and crowds. Outspoken, precocious, lovable Junie B. Jones stars in a sensory-inclusive performance offered on Saturday, April 20 at 11 a.m. in the Amaturo Theater. This colorful, funny, fast-paced musical includes new friends, new glasses, sugar cookies, the annual kickball tournament and other various first-grade, angst-ridden situations. This musical is based on four volumes in Barbara Park's Junie B. Jones series of books. Audiences will enjoy a pre-show arts and crafts with Young At Art Museum one hour before the show. The Sensory-Inclusive Series brings The Magic of Kevin Spencer to the Abdo New River Room at the Broward Center on Saturday, April 27 at 11 a.m. Featuring award-winning magician Kevin Spencer, this fun-filled show combines storytelling, stage magic and audience participation. Audiences will enjoy a post-show meet and greet with Spencer. The Broward Center's sensory-inclusive programming is made possible through the generous support of ABA Centers of Florida, The Batchelor Foundation, Florida Support Autism Programs License Plate, The Gore Family Memorial Foundation Trust, Nicklaus Children's Hospital and The Taft Foundation with special thanks to UM-NSU CARD for their in-kind support. Ticketmaster is the only official ticketing service of the Broward Center and The Parker. Buy tickets online at: www.BrowardCenter.org or: www.Ticketmaster.com - by phone at: 954.462.0222; in person at the Broward Center’s AutoNation Box Office. The Broward Center for the Performing Arts is located at 201 SW Fifth Ave. in Fort Lauderdale. For more information visit: www.BrowardCenter.org - like us on Facebook at: www.Facebook.com/BrowardCenter - and: www.Facebook.com/BrowardCenterEducation - follow us on Twitter and Instagram @BrowardCenter, subscribe to our channel at www.YouTube.com/user/BrowardCenter and join the conversation with #BrowardCenter < Previous News Next News >

www.Winbidsauctions.com : A New Aventura Company With A Rich History And A Heart Of Gold Mon Feb 06 2023 17:06:00 GMT+0000 (Coordinated Universal Time)

New Job? Great Mentors Can Help Change Your Career March 10, 2022 Share The first few months in a new job can be overwhelming. Not only must you juggle new responsibilities while navigating an unfamiliar culture, you may be feeling a lot of pressure to hit the ground running and show your value fast. (Not exactly easy in a time of lean training budgets!) That’s why former Waffle House President and COO Bert Thornton says the first order of business should be finding a mentor. “Over the course of my 40-year career, I’ve seen over and over that the most successful people are the ones who proactively seek to learn from others,” says Thornton, coauthor along with Dr. Sherry Hartnett of the new book High-Impact Mentoring: A Practical Guide to Creating Value in Other People’s Lives (BookLogix, 2021, ISBN: 978-1-6653-0344-6, $19.95, https://highimpactmentoringbook.com/ ). “That’s especially true for those starting a career or a new job. “A great mentor can help a new employee contribute right away and at the same time avoid mistakes that might slow them down or hurt their career,” he adds. “For young people, who consistently say development is a top priority, it can be the ‘magic bullet.’” Thornton, who has successfully mentored hundreds of rising leaders from Waffle House and beyond, explains that while a great mentor can help you learn the new skills and technical information you’ll need to succeed in your new job, they’ll also carefully focus on other critical success factors such as your personal growth, long-term goals, and professional network. They’ll motivate you, support you, serve as a sounding board, and, when necessary, tell you what you don’t want to hear. Importantly, multiple studies show that compared to their non-mentored peers, employees in mentoring relationships receive higher compensation and more promotions, and are more satisfied with their careers. That said, here’s how to find and connect with the right person (sooner rather than later): First, be sure you’re ready to commit. Understand that mentoring is more than just a few friendly chats over coffee. A good mentor will get to know you in-depth: your likes, dislikes, goals, problems, background, education, experience, and more. They will also assign “homework” that might include self-development exercises, a reading list, on-the-job problem solving, and seeking out more education. “You must be willing to put in the time and work if you want to reap the benefits of mentoring,” says Thornton. “No one drifts into greatness.” Know what you want from the relationship. When asked what he looks for in mentees, Thornton says that self-awareness and a desire to learn are at the top of the list. Prepare by asking yourself questions like, What do I want to learn? What areas do I need to develop? What are my strengths and weaknesses? What do success and fulfillment look like to me? “Your mentor will probably identify gaps in your skill set that you haven’t thought about or weren’t even aware of, but you should have a preliminary idea of what you want to get out of the relationship,” says Thornton. Start by considering leaders who have taken an interest. During your first weeks on the job, has a leader taken you under their wing? Is there a particular person you seek out if you have questions or need advice? Formalizing this connection into a mentoring relationship might be the next logical step. And if not, perhaps that leader can connect you with another potential mentor. “If you don’t know any potential mentors personally, you might expand your search to other respected individuals in your organization or field,” says Thornton. “Whom do you admire? Whose job might you want to have in the next five or ten years?” Look for indicators that you and your prospective mentor will be compatible. Just because someone has a stellar résumé doesn’t mean they will be a good mentor for you. In addition to possessing technical skills and industry knowledge, your mentor should have a desire to teach and be someone with whom you share values and interests. “Try to learn everything you can about a prospective mentor,” advises Thornton. “How do others view this person? Have they written any articles (or had articles written about them) that you can read? You might even look at their social media pages, if available, to get a sense of how they think, what their values are, and who they are outside of work. This matters, because a good mentor develops you as a person and not just as an employee.” Step up and ask the question. (It doesn’t have to be the direct question.) Rather than asking, “Will you be my mentor?” you might choose to test the waters by asking a specific question like, “Could you tell me how you got started in this field?” or, “Do you have any advice for me on leading a more effective meeting?” Thornton also advises, “A good soft approach to asking the direct question is, ‘I have some thoughts and ideas about what we are doing, and you seem to be the expert in this field. I wonder if we might have a cup of coffee and talk about it.’ “I remember meeting a brand-new Waffle House manager while visiting his restaurant in my capacity as a senior leader,” Thornton continues. “He asked me, ‘Bert, how do I get promoted?’ I told him he had to make himself the ‘obvious choice’ and what followed was the first of many conversations over the years about how to do that—what it takes to succeed in business and life. Today, that young manager is an operational executive vice president at Waffle House.” Make yourself an attractive mentee. Great mentors are always on the lookout for rising stars and emerging talent. A prospective mentor needs to know that developing you will be worth their time and effort. You don’t have to win an industry award in your first month on the job, but you should show that you are positive, fully engaged, responsible, and coachable. For instance: Be on time. Show enthusiasm. Proactively ask questions. Keep your word. Don’t assume you know it all. Most importantly, keep a great attitude no matter the circumstances. Your attitude is the single most observed thing about you. “If a potential mentor sees that you possess motivation, honesty, a great attitude, and a desire to learn, they will be much more likely to say yes to a mentorship,” says Thornton. “It’s not an exaggeration to say that finding a quality mentor early on can change the trajectory of your entire career,” concludes Thornton. “Nowhere else will you find the same mix of relevant training, productive learning, and personal development—certainly not in school, in a seminar, or on a podcast. In a best-case scenario, your mentor will help you see yourself, your life, and your future in a new, inspiring way.” < Previous News Next News >

FREE Health & Wellness Fair: Presented by Chen Medical Center Thu Nov 09 2023 17:05:00 GMT+0000 (Coordinated Universal Time)

Medicare In Your Future? A Comprehensive Guide To Getting Started Thu Sep 19 2024 16:09:00 GMT+0000 (Coordinated Universal Time)

Building A Path To Stability: Broward County Transit Offers Innovative Solution To Homelessness Thu Apr 25 2024 16:05:00 GMT+0000 (Coordinated Universal Time)