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  • Budget Drugs: 45 Years and Still Going

    Budget Drugs: 45 Years and Still Going Mon Mar 20 2023 16:10:00 GMT+0000 (Coordinated Universal Time)

  • Visit Lauderdale Food & Wine Festival Returns - A Full Week Of Chef Collaborations, Classes And Signature Events | sun-times

    Visit Lauderdale Food & Wine Festival Returns - A Full Week Of Chef Collaborations, Classes And Signature Events South Florida Sun Times Nov 5, 2026 The Visit Lauderdale Food & Wine Festival (VLFWF) returns from Monday, January 18th, 2027 – Sunday, January 24th, 2027, for its eighth annual celebration, featuring internationally acclaimed Chef Marcus Samuelsson, the debut of The Feast: An Evening of Italian Culture & Flavor, 12 dining experiences presented by PNC Bank and 14 classes and seminars. A portion of every ticket sold benefits Joe DiMaggio Children’s Hospital. Samuelsson leads a celebrity lineup featuring first-time festival guests Bobby Hicks and Hannah Flora, alongside returning favorites Jason Smith, Nancy Fuller and Eddie Jackson. Throughout the week, nationally recognized talent will join South Florida chefs for collaborative dinners, interactive demonstrations and signature waterfront events. “People have been discovering that Greater Fort Lauderdale has so much more to offer beyond our beaches, and our culinary scene is a big part of that story,” said Stacy Ritter, President and CEO of Visit Lauderdale. “The Visit Lauderdale Food & Wine Festival puts Broward County’s restaurants, chefs and neighborhoods on a national stage while giving visitors another reason to experience our destination. It’s the kind of event that brings people here, gets them exploring and leaves them wanting to come back.” The Dining Series Presented by PNC Bank opens at Heritage with Chef Rino Cerbone and Macchialina’s Chef Mike Pirolo. Additional collaborations include Ukiah’s Michael Lewis with The Wolf of Tacos’ Eduardo Lara; Union Kitchen & Bar’s Christie Tenaud with Barolo Cucina D’Autore’s Manuella Maffezzoli; and Sidewalk Diner’s Walter Navarro with Bicyclette Cookshop’s Kayla Pfeiffer. Other highlights include Midwest Nice at TRP Taste, a late-night omakase at MISO, a preview of the upcoming Pezka restaurant, dim sum at Temple Street Eatery and The Farmer, The Chef and The Vintner at Sunness Supper Club. “Supporting the communities where we live and work is an important part of who we are at PNC,” said Cressman Bronson, PNC regional president for Southeast Florida. “We’re proud to continue our partnership with the Visit Lauderdale Food & Wine Festival, which brings our community together to celebrate local talent and give back to children and families through Joe DiMaggio Children’s Hospital.” The festival’s 14 classes and seminars offer opportunities to learn directly from chefs, sommeliers and beverage professionals. Highlights include Farmhouse Cooking with Jason Smith and Nancy Fuller, handroll making at Bondi Sushi, pasta making at Nove Pasta House and dumpling making with Chef Diego Ng. Beverage programming includes Martinis & Magic, Disco & Daiquiris, The Spanish Wine Journey and Snack Attack Wine Seminar. Five signature events anchor the week, beginning Thursday, January 21st, 2027 with this year’s newest event, The Feast, hosted by Chef Rino Cerbone, celebrating Italian cuisine, wine and hospitality. BBQ at the Beach, hosted by Jason Smith, follows Friday, January 22nd, 2027. The Grand Tasting returns Saturday, January 23rd, 2027 to Las Olas Oceanside Park with unlimited food and beverage tastings, live entertainment and demonstrations featuring Samuelsson, Smith, Jackson and Flora. Sunday, January 24th, 2027 features Beachside Brunch, hosted by Nancy Fuller with special guest Eddie Jackson, and the free, family-friendly Picnic in the Park presented by Joe DiMaggio Children’s Hospital. "Nine years ago, we envisioned a festival that would showcase the incredible culinary talent found right here in Greater Fort Lauderdale," said Kate Reed, Co-Founder of the Visit Lauderdale Food & Wine Festival. "Today, we're proud to welcome nationally recognized chefs while continuing to celebrate the restaurants, chefs and hospitality professionals that have helped make this festival what it is. As we continue to grow, our commitment remains the same: creating unforgettable culinary experiences, supporting our local hospitality community and giving back to Joe DiMaggio Children's Hospital." Tickets are now on sale now for Visit Lauderdale Food & Wine Festival. The full schedule of classes, signature events and dinners can be found on the festival’s website at: www.VLFoodWine.com . For updates and to stay connected, follow Visit Lauderdale Food & Wine Festival on Facebook, Instagram, TikTok, Twitter, and YouTube using the hashtag #VLFWF. Visit Lauderdale Food & Wine Festival 2027 Schedule Signature Events Thursday, January 21st, 2027 The Feast: An Evening Of Italian Culture & Flavor – Hosted by Rino Cerbone Benvenuti, mangiamo! Italy is having a moment, and The Feast brings that unmistakable energy to Greater Fort Lauderdale. Hosted by local favorite Rino Cerbone, owner of Heritage, guests will journey through Italy's diverse culinary regions with dishes prepared by nationally renowned and locally celebrated chefs, showcasing authentic flavors alongside contemporary interpretations of beloved classics. Set beneath the stars at Las Olas Intracoastal Promenade Park, this VIP experience features unlimited chef tastings, handcrafted cocktails, curated wines, live entertainment and an unforgettable evening inspired by la dolce vita. Time: 7:00 p.m. – 9:30 p.m. Location: Las Olas Intracoastal Promenade Park, 80 Las Olas Circle, Fort Lauderdale, Florida 33316 Price: Currently priced at $90 (plus tax and fees). Prices gradually increase as the event grows closer, so the earlier you purchase your tickets, the more money you save! Friday, January 22nd, 2027 BBQ At The Beach – Hosted by Jason Smith Food Network star Jason Smith hosts an evening of barbecue, smoked specialties and bold flavors from local and nationally recognized barbecue talent. Guests can enjoy bites, beverages and live music in a waterfront setting. Time: 7:00 p.m. – 9:30 p.m. Location: Las Olas Intracoastal Promenade Park, 80 Las Olas Circle, Fort Lauderdale, Florida 33316 Price: Currently priced at $90 (plus tax and fees). Prices gradually increase as the event grows closer, so the earlier you purchase your tickets, the more money you save! Saturday, January 23rd, 2027 The Grand Tasting The festival’s marquee event returns to Las Olas Oceanside Park for an afternoon of unlimited food and beverage tastings, celebrity chef cooking demonstrations, live entertainment and interactive culinary experiences. Location: Las Olas Oceanside Park, 3000 East Las Olas Boulevard, Fort Lauderdale, Florida 33316 General Admission (GA): Access: 1:00 p.m. – 4:00 p.m. Enjoy unlimited tastings, a commemorative tasting glass, unlimited water, cooking demonstrations, wine and cocktail seminars, and live entertainment. Price: Currently priced at $99 (plus tax and fees). Prices gradually increase as the event grows closer, so the earlier you purchase your tickets, the more money you save! VIP Experience: Access: 12:00 p.m. Noon – 4:00 p.m. Enjoy all general admission offerings, plus express entrance beginning at noon, an additional hour of tastings and access to the Delta VIP Lounge with exclusive food and beverage offerings. Price: Currently priced at $225 (plus tax and fees). Prices gradually increase as the event grows closer, so the earlier you purchase your tickets, the more money you save! Sunday, January 24th, 2027 Picnic In The Park – Presented by Joe DiMaggio Children’s Hospital This complimentary community celebration welcomes all ages for family-friendly cooking demonstrations, live entertainment, local artisan vendors and activities, including the Joe DiMaggio Children’s Hospital Teddy Bear Clinic. Food trucks and beverages will be available for purchase. Time: Noon – 4:00 p.m. Location: Las Olas Oceanside Park, 3000 East Las Olas Boulevard, Fort Lauderdale, Florida 33316 Price: Free to attend; food and beverages available for purchase BEACHSIDE BRUNCH – Hosted by Nancy Fuller with special guest Eddie Jackson Nancy Fuller returns alongside special guest Eddie Jackson for an afternoon of brunch dishes from Greater Fort Lauderdale restaurants, bubbles, brunch cocktails, live entertainment and ocean views. Time: 1:00 p.m. – 3:30 p.m. Location: The Lawn at Las Olas Oceanside Park, 3000 East Las Olas Boulevard, Fort Lauderdale, Florida 33316 Price: Currently priced at $90 (plus tax and fees). Prices gradually increase as the event grows closer, so the earlier you purchase your tickets, the more money you save! Visit Lauderdale Food And Wine Festival Dining Series Presented By Pnc Bank Monday, January 18th, 2027 Opening Night Collaboration Dinner – Heritage X Macchialina Heritage’s Chef Rino Cerbone welcomes Macchialina’s Chef Mike Pirolo for the opening dinner of festival week. Time: 7:00 p.m. Location: Heritage, 903 Northeast 5th Avenue, Fort Lauderdale, Florida 33304 Price: $250 Tuesday, January 19th, 2027 Dinner At MAASS – Featuring Chefs Ryan Ratino and David Brito Time: 7:00 p.m. Location: MAASS, 525 North Fort Lauderdale Beach Boulevard, Fort Lauderdale, Florida 33304 Price: $345 Wan’s Mandarin House X Top Hat Delicatessen Time: 7:00 p.m. Location: Wan’s, 664 North Federal Highway, Fort Lauderdale, Florida 33304 Price: $150 Wednesday, January 20th, 2027 EVELYN’S with Chef Brandon Salomon featuring Singeal Estate Winery Time: 7:00 p.m. Location: Evelyn’s, 525 North Fort Lauderdale Beach Boulevard, Fort Lauderdale, Florida 33304 Price: $250 Ukiah X The Wolf Of Tacos – Featuring Chefs Michael Lewis and Eduardo Lara Time: 7:00 p.m. Location: Ukiah, 221 Southwest 1st Avenue, Suite#: 1, Fort Lauderdale, Florida 33301 Price: $195 Union Kitchen & Bar X Barolo Cucina D’Autore – Featuring Chefs Christie Tenaud and Manuella Maffezzoli Time: 7 p.m. Location: Union Kitchen & Bar, 2309 North Dixie Highway, Wilton Manors, Florida 33305 Price: $175 Midwest Nice – with Food & Wine Best New Chef Vinnie Cimino Time: 7:00 p.m. Location: TRP Taste, 1 West Las Olas Boulevard, Suite#: 100, Fort Lauderdale, Florida 33301 Price: $195 Tunes & Tapas: A Late Night Omakase – Featuring Chef Thuan Lam Time: 8:30 p.m. Location: MISO, 815 Northeast 2nd Avenue, Suite#: 400, Fort Lauderdale, Florida 33304 Price: $195 Thursday, January 21st, 2027 The Journey Of PEZ-KA – Featuring Chef Martin Verano A preview of TRP’s upcoming restaurant in FAT Village. Time: 7:00 p.m. Location: TRP Taste, 1 West Las Olas Boulevard, Suite#: 100, Fort Lauderdale, Florida 33301 Price: $225 Sidewalk Diner x Bicyclette Cookshop – Featuring Chefs Dave Lopez and Kayla Pfeiffer Time: 7:00 p.m. Location: Sidewalk Diner, 901 Progresso Drive, Fort Lauderdale, Florida 33304 Price: $225 Sunday, January 24th, 2027 Sunday Dim Sum Brunch – With Chef Diego Ng, featuring Shojo’s Dojo Time: 12:00 p.m. Noon Location: Temple Street Eatery, 416 North Federal Highway, Fort Lauderdale, Florida 33301 Price: $99 The Farmer, The Chef And The Vintner – With Chef Allen Susser, featuring Mastermind Mushrooms and Frey Vineyards Time: 6:00 p.m. Location: Sunness Supper Club, 2465 East Sunrise Boulevard, Fort Lauderdale, Florida 33304 Price: $175 Culinary And Beverage Classes All classes and seminars begin at 6:30 p.m. Tuesday, January 19th, 2027 Handroll Making at Bondi Sushi Martinis & Magic at Cocktail Uncultured Pasta Making 101 at Nove Pasta House The Spanish Wine Journey at Union Kitchen & Bar – With Sommelier Roberto Colombi Taste of Thailand at Sistrunk Marketplace – With Chef Jorge Montes Vino E Vegano Italiano at Cucina Alfresco – Featuring Frey Vineyards Wednesday, January 20th, 2027 Bubbles, Bites & Beats at Champagne Shack Cake Decorating at Lovelee Bakeshop – With Chef Lee Mazor Prohibition Cocktails at Swizzle Rum Bar & Drinkery Ftl Snack Attack Wine Seminar at Sidewalk Bottleshop – With Sommelier Dave Lopez Flavors of Peru at Sistrunk Marketplace – With Chef Jorge Montes The Art of Dumplings at Temple Street Eatery – With Chef Diego Ng Thursday, January 21st, 2027 Disco & Daiquiris at Cocktail Uncultured Farmhouse Cooking at Sistrunk Marketplace – With Chefs Jason Smith and Nancy Fuller About Visit Lauderdale Food & Wine Festival The Visit Lauderdale Food & Wine Festival, founded by Kate Reed and Phillip Marro, is an annual celebration of Greater Fort Lauderdale's rich culinary scene. Set against the backdrop of 24 miles of stunning beaches and vibrant downtown communities, the festival spans seven days in January. This immersive event features an array of experiences, including wine tastings, gourmet dinners, craft beer samplings, and spirits showcases, all designed to highlight the diverse flavors and innovative culinary talents in the region. In addition to the main festival week, various sanctioned events will be held throughout the year, each offering a unique setting that underscores the area's emerging art districts and cultural vibrancy. The festival not only provides a platform for food and drink enthusiasts to indulge in exceptional cuisine but also supports local charities, reinforcing its commitment to the community. Whether you're exploring new culinary trends, enjoying a beachfront wine tasting, or attending a dinner in one of the city's cultural hotspots, the Visit Lauderdale Food & Wine Festival promises unforgettable experiences that celebrate the essence of Greater Fort Lauderdale. For the latest updates and event details, visit: www.VLFoodWine.com . And follow: @VLFoodWine on Facebook, Instagram, TikTok, Twitter, and YouTube (#VLFWF). About Visit Lauderdale Visit Lauderdale is the official destination marketing organization for Greater Fort Lauderdale and serves as the tourism department for Broward County, Florida. Visit Lauderdale promotes the area’s 31 municipalities to a global audience of leisure and business travelers as the ideal place for Everyone Under the Sun in recognition of the area’s diverse and welcoming vibe, and books conventions into the Greater Fort Lauderdale/Broward County Convention Center and area hotels and resorts. Find more information at: https://visitlauderdale.com . And follow: @VisitLauderdale on Facebook, Instagram, X and YouTube. The Visit Lauderdale Food & Wine Festival puts Broward County’s restaurants, chefs and neighborhoods on a national stage while giving visitors another reason to experience our destination. Throughout the week, nationally recognized talent will join South Florida chefs for collaborative dinners, interactive demonstrations and signature waterfront events. People have been discovering that Greater Fort Lauderdale has so much more to offer beyond our beaches. It’s the kind of event that brings people here, gets them exploring and leaves them wanting to come back. Previous Next

  • Expanding Access To Educational Support In Hollywood - Boys & Girls Clubs Of America And Panda Cares Celebrate 200th Center Of Hope | sun-times

    Expanding Access To Educational Support In Hollywood - Boys & Girls Clubs Of America And Panda Cares Celebrate 200th Center Of Hope South Florida Sun Times Nov 5, 2026 Boys & Girls Clubs Of America (BGCA) And The Panda Cares Foundation, The Philanthropic Arm Of Panda Express, Yesterday Announced The Celebration Of The 200th Panda Cares Center Of Hope Within A Boys & Girls Club, With Boys & Girls Clubs Of Broward County’s Marti Huizenga Club In Hollywood, Florida, Serving As The Milestone Marker. Since the first Panda Cares Center of Hope in a Boys & Girls Club opened its doors in 2022, hundreds of communities nationwide have gained access to enhanced academic programming through these dedicated spaces, which provide young people with homework assistance, tutoring, access to technology and other enrichment opportunities outside of school hours. Each Club personalizes its Center of Hope based on the needs of its members, with spaces ranging from reading nooks and teen centers to areas focused on technology or early childhood education, making learning engaging, joyful and accessible for every community it serves. “Opening the 200th Panda Cares Center of Hope is an incredible milestone because it represents thousands of young people who now have access to dedicated spaces where they can receive academic support, connect with caring mentors and build the skills they need to become future-ready," said Jim Clark, President and CEO of Boys & Girls Clubs of America. "We know those opportunities make a difference. Today, 81% of Club youth report earning mostly A's and B's in school, and 97% expect to graduate high school. This achievement reflects the extraordinary generosity of Panda Express associates, guests and Club professionals who believe in the potential of every young person." The new Center of Hope at the Marti Huizenga Club marks the second installation for Boys & Girls Clubs of Broward County, a reflection of the partnership's commitment to not only reaching new communities, but deepening its investment in those it already serves. Located adjacent to Hollywood Park Elementary School and Apollo Middle School, the Club’s accessibility and size make it a particularly impactful location for a Center of Hope, providing a space for over 300 young people to build the skills and confidence they need to succeed in the classroom. “We entered into this partnership knowing the remarkable reach Boys & Girls Clubs had in communities across the country would give us the power to make an indelible impact,” said Monte Baier, Senior Vice President and General Counsel for Panda Express. “Every dollar raised gets invested back into the local community, so the scale of this program is a testament to our customers’ and employees’ shared belief that making access to educational tools a priority for young people is how we create Great Futures nationwide.” Panda Cares previously opened the first Center of Hope in a Boys & Girls Club in 2022 at CC's Little Village Boys & Girls Club in Chicago, Illinois, with the 100th location following just over two years later in 2024 at Boys & Girls Clubs of Estrada Courts in Los Angeles, California. Since the beginning of the partnership in 2020, Panda Cares has committed more than $75.5 Million to Boys & Girls Clubs of America, reaching over 1.7 million youth in 209 communities. To learn more about the partnership between Boys & Girls Clubs of America and Panda Cares, visit: https://www.bgca.org/about-us/our-partners/panda-cares/ . About Boys & Girls Clubs of America For more than 160 years, Boys & Girls Clubs of America (BGCA.org) has provided a safe place for kids and teens to learn and grow. Clubs offer caring adult mentors, fun and friendship, and high-impact youth development programs on a daily basis during critical non-school hours. Boys & Girls Clubs programming promotes academic success, good character and leadership, and healthy lifestyles. Nearly 5,500 Clubs serve more than 4 million young people through Club membership and community outreach. Clubs are located in cities, towns, public housing and on Native lands throughout the country, and serve military families in BGCA-affiliated Youth Centers on U.S. military installations worldwide. The national headquarters is located in Atlanta. Learn more about Boys & Girls Clubs of America on Facebook and LinkedIn. About Panda Express/Panda Cares On a mission to inspire better lives, Panda Express is the largest Asian dining concept in the US. Family-owned and operated since 1983 by Co-Founders and Co-CEOs Andrew and Peggy Cherng, Panda Express is best known as a trailblazer for creating a wide variety of industry-first recipes, including its best seller the Original Orange Chicken and award-winning Honey Walnut Shrimp, which have defined the category of authentic American Chinese cuisine. Each dish at Panda Express is thoughtfully crafted with quality ingredients and inspired by bold Chinese flavors and culinary principles. The restaurant brand has more than 2,500 locations and has introduced American Chinese cuisine to 11 international countries. Powered by a global family of associates, Panda Cares, Panda's philanthropic arm, has raised more than $455 Million and has dedicated countless volunteer hours in bettering the health and education for over 16 million youth, as well as supporting communities in need since 1999. In 2021, Panda Express established the Panda CommUnity Fund — a five-year, $10 Million community investment and response program that supports immediate and sustainable solutions from national and local organizations to uplift diverse groups, including people of color and other marginalized communities. For more information about Panda, visit: www.pandaexpress.com . Or find us on: Facebook, Instagram, X and TikTok. The 200th Panda Cares Center of Hope within a Boys & Girls Club, with Boys & Girls Clubs of Broward County’s Marti Huizenga Club in Hollywood, Florida “Opening the 200th Panda Cares Center of Hope is an incredible milestone because it represents thousands of young people who now have access to dedicated spaces where they can receive academic support,” said Jim Clark, President and CEO of Boys & Girls Clubs of America. Previous Next

  • Moss Cultural Arts Center Goes Country As Britnee Kellogg Takes The Stage | sun-times

    Moss Cultural Arts Center Goes Country As Britnee Kellogg Takes The Stage South Florida Sun Times Nov 5, 2026 Dust Off Your Cowboy Hats And Shine Your Boots – Country Songstress Britnee Kellogg Is Scheduled To Perform At The Dennis C. Moss Cultural Arts Center On Saturday, November 7th, 2026, At 8:00 p.m. The Chart-Topping Performer Will Be Joined By Fellow Country Artist And Songwriter, Jay Valor. Tickets Are Available At: https://www.mosscenter.org/mc/eventDetail.page?id=501 A devoted fan of Johnny Cash and June Carter from the age of 6, Kellogg was inspired to pursue her country music career from an early age and has successfully captured the hearts of countless fans with her talent, honesty, and unmistakable charm. A sparkling force to be reckoned with, Kellogg has shared the stage with top artists, including Blake Shelton, Keith Urban, Kane Brown, and Jon Pardi, and appeared on CBS reality series The Road, produced by Taylor Sheridan and Blake Shelton. Her infectious songs have topped the charts and earned millions of TikTok impressions. Beyond the records, Kellogg’s vibrant personality shines through her viral Social Media video series, Trash Day, which connects fans to her candid and unfiltered approach to life and music. As an independent artist and proud mom, Kellogg brings a bold, wholehearted, and authentic voice to the country music scene, with several new singles set to be released this year. A country artist with a rock edge, Jay Valor pairs commanding vocals and melodic guitar riffs with poetic songwriting and lyrics that explore the human experience. Nearly two decades of singing and playing guitar, along with his deep admiration for The Beatles, Chris Stapleton, John Mayer, and Jason Isbell, have helped him develop a sound defined by grit and depth and cultivate a loyal following. In addition to Kellogg, Valor has shared the stage with some of country’s biggest names, including Chris Young, Joe Nichols, Parmalee, and Alabama. Britnee Kellogg with Jay Valor is recommended for ages 13 and older. Ticket prices range from $40 to $55, with VIP tickets available for $65. VIP tickets require two or more tickets per table and include table seating and a complimentary wine, beer, or soft drink. To purchase your tickets, visit: www.MossCenter.org . Stop by the Moss Center Box Office in person. Or call: (786) 573-5300. Dennis C. Moss Cultural Arts Center The Dennis C. Moss Cultural Arts Center, informally known as “The Moss Center,” is managed by the Miami-Dade County Department of Cultural Affairs, with funding support from the Office of the Miami-Dade County Mayor and Board of County Commissioners. The Center is dedicated to presenting and supporting arts and culture and providing access to the arts to Miami-Dade County. More information about the Center and its programs can be found at: www.MossCenter.org . Miami-Dade County Department of Cultural Affairs The Miami-Dade County Department of Cultural Affairs and the Cultural Affairs Council develop cultural excellence, diversity, access and participation throughout Miami-Dade County by strategically creating and promoting equitable opportunities for artists and cultural organizations, and our residents and visitors who are their audiences. The Department receives funding through the Miami-Dade County Mayor and Board of County Commissioners, The Children’s Trust, the National Endowment for the Arts, the State of Florida through the Florida Department of State, Florida Division of Arts and Culture and the Florida Council on Arts and Culture, the John S. and James L. Knight Foundation, the Peacock Foundation, Inc., The Jorge M. Perez Family Foundation at The Miami Foundation, and The Taft Foundation. Other support and services are provided by TicketWeb for the Culture Shock Miami program, the Greater Miami Convention and Visitors Bureau, the South Florida Cultural Consortium and the Tourist Development Council. For more information, visit: www.miamidadearts.org . It is the policy of Miami-Dade County to comply with all the requirements of the Americans with Disabilities Act. The facility is accessible and assistive listening devices are available in the Main Stage Auditorium and the Black Box Theater space. To request materials in accessible format, and/or any accommodation to attend an event at the Moss Cultural Arts Center, contact Stephanie Aponte at: (786) 573-5314. Or by email at: saponte@miamidade.gov , at least five days in advance to initiate your request. TTY users may also call 711 (Florida Relay Service). Previous Next

  • This Year’s Holiday Meal Basket Is Bigger, Better, And More Affordable - Walmart Meal Basket Serves 10 For $35 – $3.50 Per Person – Helping Families Celebrate All Season Long | sun-times

    This Year’s Holiday Meal Basket Is Bigger, Better, And More Affordable - Walmart Meal Basket Serves 10 For $35 – $3.50 Per Person – Helping Families Celebrate All Season Long South Florida Sun Times Nov 5, 2026 Some Of Americans’ Most Memorable Holiday Moments Happen Around The Table, And This Year, Walmart Is Making It Easier And More Affordable Than Ever For Families To Serve A Plentiful And Delicious Holiday Meal. Walmart's Highly Anticipated Holiday Meal Basket Is Returning With Even More Food Than Last Year, Available To Customers Through Thursday, December 24th, 2026 — With The Convenience Of Fast Delivery To Help Families Spend Less Time Planning And More Time Celebrating. Walmart’s 2026 Holiday Trend Report showed that 6 in 10 customers say holiday costs shape their shopping mood and 70% say lower prices would make holiday shopping easier.2 Walmart’s Holiday Meal Basket helps provide a solution. For $35, customers can serve a complete holiday meal for 10 people — a price of $3.50 per person. The basket includes a mix of 26 trusted national and Walmart brand favorites to prepare beloved dishes, from turkey and stuffing to green bean casserole, sweet potato casserole and pumpkin pie. Not only does this year’s basket have 18% more items, but it also costs 12% less than those same items did last year, making this the lowest priced one-click basket in the program’s history. "The Holiday Meal Basket has become one of our favorite traditions at Walmart. It brings our purpose to life in such a meaningful way by helping families make the holidays special without stretching their budgets," said David Guggina, President and CEO, Walmart U.S. "This year, our Holiday Meal Basket brings even more food to the table for just $35, while making it easier for customers to plan, shop, and celebrate in ways that work for them.” More Food, More Savings, More To Celebrate Walmart’s Holiday Meal Basket has helped millions of customers enjoy holiday favorites at an affordable price, saving customers more than $350 Million since 2022. This year's basket goes even further, offering the best value in the program's history with 17 unique products and 26 total items. The expanded basket items reflect changing customer preferences and more side dishes with the addition of sweet potatoes, mini marshmallows, corn muffin mix and more. The basket includes the items customers need to prepare many of the season's most-loved dishes: The centerpiece: Butterball turkey, priced at just 97 cents per pound - the same price as last year. Classic sides: Stove Top stuffing, cranberry sauce, mashed potatoes and gravy, green bean casserole made with trusted brands like Campbell’s Cream of Mushroom Soup, and warm dinner rolls. More holiday favorites: Sweet potato casserole with Jet Puffed mini marshmallows and corn casserole made with “JIFFY” corn muffin mix. A sweet finish: Pumpkin pie with whipped topping. Holiday Meals Made Simple Beyond the items in the basket, Walmart is alleviating stress by making it easier than ever to plan, shop, and get Holiday items to the table. The Holiday Meal Basket is available in stores or purchase the entire assortment online with just one click at: www.Walmart.com/HolidaySavingsBasket . Customers will also be able to ask Sparky, Walmart’s AI shopping agent, to add the basket to their online cart. Walmart offers convenient options including curbside pickup, new Express Pickup, and a range of delivery speeds — from one hour or less to scheduled delivery — to fit every family’s holiday needs.3 Walmart is also offering free Express Delivery on the meal basket through Monday, November 30th, 2026.4 Whether buying the whole assortment in this year’s Holiday Meal Basket or individual items, there are no purchase quantity limitations.5 Walmart is bringing even more holiday inspiration together in one place. At: www.Walmart.com/HolidayFood , customers can discover the meal basket alongside recipes created specifically around its ingredients, meal inspiration and ideas to make the most of their holiday gatherings. Walmart's Recipe Hub also makes it easy to find recipes for everything from classic sides to dietary preferences and creative ways to use leftovers, with the ability to shop ingredients directly. Walmart's Holiday Meal Basket is available now through Thursday, December 24th, 2026, in stores and online at: www.Walmart.com/HolidaySavingsBasket . Credit: https://corporate.walmart.com/news/2026/10/walmart-holiday-meal-basket Disclaimers: 1 – Listed price covers featured item prices only; estimated based on average weight of Butterball turkey (13.5 lbs at $0.97 per pound) and 3 sweet potatoes (3.2 lbs at $0.88 per pound). Additional pick-up, shipping or delivery fees from $0-$19.95 may apply, are subject to change, and will be disclosed prior to purchase. Item availability varies. Prices valid Wednesday, October 28th, 2026 - Thursday, December 24th, 2026. Excludes AK, HI, OK, PR and WI. 2 – Walmart First-Party Data, Walmart Customer Spark Community powered by Scintilla (September 2026) 3 – Subject to availability. Fees and restrictions may apply. 4 - THANKSGIVING Marketing Offer: Use code THANKFUL. Order must include Campbell’s mushroom soup, Butterball Turkey, or Stove Top Stuffing mix. $35 min. Not transferable and void where prohibited by law. Does not apply to alcohol or Rx purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice. Restrictions apply. Terms apply. Ends 11/30/26. 5 – Subject to availability. The basket includes the items customers need to prepare many of the season's most-loved dishes. "The Holiday Meal Basket has become one of our favorite traditions at Walmart.” said David Guggina, President and CEO, Walmart U.S. Previous Next

  • "Get It, Miami! A Talent Show Benefit" - From Singing To Comedy, Locals Compete For Cash Prizes For Their Miami-Dade NonProfit Of Choice | sun-times

    "Get It, Miami! A Talent Show Benefit" - From Singing To Comedy, Locals Compete For Cash Prizes For Their Miami-Dade NonProfit Of Choice South Florida Sun Times Nov 5, 2026 Get It, Miami! A Talent Show Benefit, Is A New Community-Driven Event Designed To Unite Our Community Through Entertainment, Civic Engagement, And Local Philanthropy, In A Fun, Different, And Family-Friendly Way, Taking Place Sunday, November 8th, 2026, 2:00 p.m. - 5:00 p.m., At The Dead Flamingo In Little Havana. Confirmed Nonprofits Being Represented: • American Music Initiative • Men in Pink • The Lucy Project • Branches • MAC • The People’s Project Foundation • Neighbors 4 Neighbors • Miami-Dade County Public School Foundation • Children's Home Society Initiated and led by community and small business leader, Adriana Oliva, the event is inspired by her own love of playing instruments and constantly learning about all the artsy talents in her network of colleagues and friends. The event concept comes from the classic 1980's & 90's charity benefit broadcasts where celebrities would perform and compete for their nonprofit of choice. Get It, Miami! promises to be an exciting, welcoming night of entertainment for community members to cheer on non-paid professional talents, ranging from singing and dancing to comedy, magic, and acting, all performing on behalf of causes close to their hearts. "This is all about enjoying the vibrant talent of our community while supporting the incredible NonProfits that serve Miami every day," says Adriana Oliva, Owner & Chief Creative Officer of AO Insight Group. Attend to watch and cheer on the performers while collectively generating awareness and earning cash prize dollars for local non-profits. Attendees will have the opportunity to select an audience choice winner, with 100% of ticket sales going toward cash prizes. In a major boost to local philanthropic impact, The Miami Foundation is partnering with Get It, Miami! to provide a $3,500 matching gift in advance of Give Miami Day, helping give 4 nonprofits an extra boost during the giving season. "This is the Miami I love, a multitalented city with an enormous heart! What inspires me every day is seeing neighbors show up, in their own unique ways, for the causes they care about. At Get It Miami, that means performing their hearts out for the NonProfits they love. It's the same generous spirit that brings our whole community together on Give Miami Day. We can't wait to cheer every performer on." - Rebecca Fishman Lipsey, President and CEO of The Miami Foundation Community members, supporters, and local music and arts fans are invited to purchase tickets and bring their friends. NonProfits are encouraged to invite their supporters, staff, board members, and volunteers to attend and cheer for their organization on stage. Event Details & Key Highlights: When: Sunday, November 8th, 2026 | 2:00 p.m. – 5:00 p.m. Where: The Dead Flamingo (Little Havana, Miami) Why: To raise funds and awareness in a fun family friendly environment Who: Produced by The AO Insight Group, hosted by a committee of local community changemakers, small businesses and community orgs Cost: Talent show participation is free. Attendee tickets are $40 and includes a complimentary drink. 100% of ticket sales go towards cash prizes. Cash Prizes for NonProfits: 1st Place: $2,500 2nd Place: $1,500 3rd Place: $1,250 Audience Choice: $750 To purchase tickets or learn more about the event, visit: https://bit.ly/get-it-miami-talent-show . Partners: The Dead Flamingo, The Miami Foundation, RSA Consulting, ABI, Fang Music, PhilanthropyMiami, The AO Insight Group, There Is An Us For That, TD Bank, Strive 305 Committee Members: Adriana Oliva, Amy Bloom, Da-Venya Armstrong, Ely Delcorto, Dr. Fang Shu, Jerry Menendez, Monica Howard, Olivia Catasus About AO Insight Group: AO Insight Group is a Miami-based creative agency and consulting firm specializing in strategic communications, community engagement, and social impact initiatives that empower local businesses and Non-Profit Organizations. About The Miami Foundation: The Miami Foundation is building a Greater Miami where everyone can thrive. Since 1967, The Foundation has invested over $950 Million to strengthen our community in partnership with more than 1,000 fundholders and over 60,000 donors. By accelerating leadership, generosity, and a sense of belonging across Miami, we inspire people to become changemakers, and we create ways for donors, NonProfits, leaders, and locals to work together on solutions for our community. At The Miami Foundation, everyone has a role they can play in creating a thriving Greater Miami. About Give Miami Day: Hosted by The Miami Foundation, Give Miami Day is Miami's biggest day of generosity and the chance to show up for the city we love. This online giving campaign invites everyone who lives in or loves Miami to step forward and support any of the 1,000+ nonprofits working to strengthen our community. Taking place on Thursday, November 19th, 2026 Give Miami Day turns 15 this year, and you're invited to the celebration! With Miamians giving more than $220 Million to local NonProfits over its 15 years, Give Miami Day shows what's possible when our community comes together. Previous Next

  • PURRR Adoption + Sanctuary To Host PURRRs And Precious Gems On Friday, November 6th | sun-times

    PURRR Adoption + Sanctuary To Host PURRRs And Precious Gems On Friday, November 6th South Florida Sun Times Nov 5, 2026 PURRR Adoption + Sanctuary (PURRR) – A NonProfit Organization With A Mission To Transform Cats' Lives One PURRR At A Time, Through Rescue, Adoption, And Spay + Neuter Initiatives – Will Host “PURRRs And Precious Gems,” A Jewelry And Clothes Trunk Show, On Friday, November 6th, 2025 From 5:30 p.m. To 8:30 p.m. The community is invited to sip ‘n shop with designers Heather Wells and Lis Castella while mingling with adoptable cats. Every stunning piece of jewelry and clothes helps support PURRR Adoption + Sanctuary, a South Florida nonprofit dedicated to cat rescue, adoption, and high-volume, feline-only spay + neuter services. Guests will enjoy delicious food and drinks provided by Muscle Vodka in purr-fect company while discovering ways to support PURRR’s mission to help more cats find their happy ever after. Guests have the opportunity to meet adoptable cats and learn about fostering, adoption and volunteering at PURRR. Heather Wells, the visionary designer behind LOVEthirteen, returns to Fort Lauderdale with her signature collection of miracle-infused, healing jewelry. Guests are invited to shop her coveted crystal bracelets and diamond and gold pieces that radiate both beauty and intention, perfect for adding sparkle to any outfit or gifting to a loved one for the holidays. Lis Castella is a Fort Lauderdale-based fashion designer and Founder of Lis Castella Designs Inc., established 12 years ago. Originally from Medellin, Colombia, she brings professional design experience and a deep personal approach, working one-on-one to create unique pieces. She is committed to making dream dresses and supporting local NonProfits. Guests can shop her sophisticated dresses and jumpsuits. A portion of the proceeds will be donated to PURRR Adoption + Sanctuary to provide food, medical care and a safe place for the cats in its care. Through its “Find Your One” process, PURRR’s team helps future cat moms and dads find their soul cat and guides them every step of the way. With over 150 adoptable cats, the PURRR team knows every cat – their personality, history, quirks and what kind of home they need to become themselves fully. Whether future cat parents are seeking a playful and energetic kitten, a calm and cuddly adult cat, or a wise and gentle senior, PURRR’s diverse selection of feline friends ensures there’s a perfect match for every home. Soul cat profiles built around personality are available on each feline friend in PURRR’s care. The “Find Your One” experience starts with filling out an application to help PURRR’s team understand the adoptee’s preferences, lifestyle, and what they're looking for in a cat companion. Within 48 hours, a PURRR team member will schedule a meet and greet for the chance to see firsthand the personalities and quirks of feline residents. After connecting with a potential furry family member, PURRR schedules a 15-minute in-home, educational consultation to ensure a smooth integration into the home. PURRR prioritizes the new feline family member's well-being and conducts a comprehensive final medical examination and bloodwork before taking the lifelong feline companion home. The PURRR team will check in after a week to ensure a smooth transition and address any questions. Beyond adoption day, PURRR provides support, resources, and guidance throughout the journey as a pet owner. Founded in 2018, PURRR Adoption + Sanctuary is a 501(c)(3) NonProfit Organization with a mission to transform cats' lives one PURRR at a time, through rescue, adoption, and spay + neuter initiatives that help reduce overpopulation and ultimately enrich the human-feline connection. PURRR is committed to giving cats and their companions a better future by offering a safe haven and encouraging responsible pet ownership. PURRR’s team and volunteers bring a wealth of experience and compassion to everything they do. From adoptions to spay + neuter services, every aspect of PURRR is driven by a deep love for cats and a commitment to their well-being. When: Friday, November 6th, 2026 from 5:30 p.m. to 8:30 p.m. Where: PURRR Adoption + Sanctuary Ranch 15040 Southwest 31st Court Davie, Florida 33331 As parking is limited, carpooling and ride-share are suggested. How: For more information or to RSVP, please contact: info@purrr.org . About PURRR Adoption + Sanctuary: Founded by Tanya Lynn Heller in 2018, PURRR Adoption + Sanctuary is a 501(c)(3) nonprofit organization with a mission to transform cats' lives one PURRR at a time. Through rescue, adoption, and spay-and-neuter initiatives, PURRR’s passionate team of cat lovers are dedicated to helping reduce overpopulation and enrich the human-feline connection. PURRR’s dedicated team works to create a better future for cats and their companions by providing safe haven and promoting responsible pet ownership across South Florida. PURRR’s team and volunteers are driven by a deep love for cats and bring a wealth of experience and compassion to everything they do. For more information about PURRR Adoption + Sanctuary, please visit: https://www.purrr.org For more information about rescue, adoption, and spay + neuter initiatives, email: info@purrr.org . Or call: (954) 745-0801. Follow along on Social Media on Facebook and Instagram. Previous Next

  • Feeding South Florida To Host “Tacos & Tequila” | sun-times

    Feeding South Florida To Host “Tacos & Tequila” South Florida Sun Times Nov 5, 2026 Taco ’Bout Making A Difference! Help Feeding South Florida Change Lives One Meal At A Time. Feeding South Florida – The Leading Hunger-Relief Organization In South Florida – Will Host “Tacos & Tequila” At Its Pembroke Park Warehouse On Saturday, November 7th, 2026 From 2:00 p.m. To 6:00 p.m. Guests Will Enjoy An Afternoon Of Tacos, Tequila Cocktails, Wine, Live Music, Family-Friendly Activities And More, All While Supporting Feeding South Florida’s Work To Help Put Food On The Table For Individuals And Families Facing Food Insecurity And Hunger. Guests will enjoy an assortment of delectable tacos from Chef Susan Taves with Feeding South Florida’s Catering Service, Red Chair, and more. Participating vendors will compete for the titles of “Best Taco” and “Best Tequila Cocktail.” The family-friendly event will feature a dedicated kids’ zone, and raffles for the chance to win prizes. Attendees will also enjoy live entertainment and music from Ryan Bauta Entertainment. Each general admission ticket is all-inclusive of food and drinks, the kids’ zone, live music and entertainment, and salsa dancing. The VIP ticket includes a private VIP area, front-of-stage access, premium food and beverages, exclusive tastings and more. Feeding South Florida’s CEO, Paco Velez, is bringing his Paco’s Tacos, a specialty taco experience exclusively for VIP guests. The event is sponsored by: Prologis, Guardian Impact Window & Roofing, Cyna, and Events on the Loose. Currently, more than 1.7 million individuals throughout South Florida are experiencing food insecurity, including nearly 500,000 children and seniors. One in nine individuals in South Florida remain uncertain about where they will get their next meal due to inflation, the strained supply chain, rising fuel prices and increased housing costs, among other factors. Proceeds raised during the event will allow Feeding South Florida to fulfill its mission to end hunger in South Florida by providing immediate access to nutritious food, leading hunger and poverty advocacy efforts, and transforming lives through innovative programming and education. Just $1 provides four meals. When: Saturday, November 7th, 2026 from 2:00 p.m. to 6:00 p.m. Where: Feeding South Florida Pembroke Park Warehouse 2501 Southwest 32nd Terrace Pembroke Park, Florida 33023 Cost: General Admission, 21+: $40 VIP Admission, 21+: $75 Children’s Admission: $20 How: For more information and to purchase tickets, please visit: www.feedingsouthflorida.org/tacos&tequila Vendor and sponsorship opportunities are still available. To register to be a vendor, visit: https://secure.qgiv.com/event/fy27_taconovember/register/form/registration To view sponsorship opportunities, visit: https://files.constantcontact.com/1ac0abae201/109ca68e-19a7-4f6c-84e6-985e36499d33.pdf?rdr=true To inquire about vendor or sponsorship opportunities, please contact Allyson Vaulx at: Avaulx@feedingsouthflorida.org . Or: (954) 518-1818. Extension#: 1852. About Feeding South Florida Feeding South Florida is a member of the Feeding America network and is the leading hunger-relief organization serving Palm Beach, Broward, Miami-Dade, and Monroe Counties. Providing support for more than 25 percent of the state’s food-insecure population, its mission is to end hunger in South Florida by providing immediate access to nutritious food, leading hunger and poverty advocacy efforts, and transforming lives through innovative programming and education. Feeding South Florida serves over 1.7 million unique individuals through direct-service programs and a local network of more than 350 NonProfit and community partners. Visit: www.feedingsouthflorida.org . Or call: (954) 518-1818. Guests will enjoy an afternoon of tacos, tequila cocktails, wine, live music, family-friendly activities and more. Guests will enjoy an afternoon of tacos, tequila cocktails, wine, live music, family-friendly activities and more. Previous Next

  • Back By Popular Demand: Cirque Du Soleil's ECHO - The Fan-Favorite Production Returns Under The Big Top At Gulfstream Racing In Hallandale Beach In 2027 | sun-times

    Back By Popular Demand: Cirque Du Soleil's ECHO - The Fan-Favorite Production Returns Under The Big Top At Gulfstream Racing In Hallandale Beach In 2027 South Florida Sun Times Nov 5, 2026 Cirque Du Soleil Is Delighted To Announce That Tickets Are Now On Sale For The Return Of Fan-Favorite, ECHO, Under The Big Top At Gulfstream Park, From Tuesday, January 26th, 2027 To Sunday, March 14th, 2027. After Enchanting More Than 2 Million Spectators Across North America Since Its Launch In 2023, ECHO Continues Its Remarkable Journey, Captivating Audiences With Breathtaking Acrobatics, Powerful Storytelling, And A Bold, Contemporary Visual Universe. “Since our last visit to South Florida, ECHO continues to evolve, gaining new energy, maturity, greater artistic depth and refinement while remaining true to the heart of the show audiences first fell in love with,” said Fabrice Lemire, Artistic Director, Cirque du Soleil’s ECHO. By the time it opens in South Florida in 2027, ECHO will have been performed more than 1,200 times, in over 18 cities, and for more than 2 million spectators. About ECHO Cutting-edge design, modern esthetics, and bold innovation redefine the classic Cirque du Soleil vision in ECHO, a contemporary tale of connection and discovery. When our protagonist FUTURE and her best friend EWAI the Dog stumble upon an enigmatic Cube, they set out on a journey that reveals how every action, big or small, ripples outward, shaping the world we live in. As the Cube is dismantled, rebuilt, and reimagined, a powerful parallel emerges - through empathy and compassion we build the connections between humans, animals, and the natural world. With heart, spectacle, and groundbreaking artistry, ECHO blends never-before-seen acrobatics, innovative, immersive visuals, and contemporary live music into an invitation to the audience to dream of a brighter tomorrow. The show brings together 53 artists, including 7 musicians and singers, from nearly 20 countries. Together, they invite audiences on a journey filled with wonder and surprise. For more information, visit: https://www.cirquedusoleil.com/echo . Buy tickets now! Tickets are available at: www.cirquedusoleil.com/echo . About Cirque du Soleil Cirque du Soleil is a global leader in live entertainment. For four decades, the company has pushed the boundaries of imagination, bringing its creative vision to a wide range of artistic formats, including touring and resident shows, seasonal productions, theatrical shows and more. Since its founding in 1984, Cirque du Soleil has inspired more than 430 million spectators across 6 continents and 86 countries. The Canadian company now employs over 3,000 people, including over 900 artists representing more than 80 nationalities. For more information, visit: www.cirquedusoleil.com Previous Next

  • Bet & Brunch Wagering Tournament At Ten Palms | sun-times

    Bet & Brunch Wagering Tournament At Ten Palms South Florida Sun Times Nov 5, 2026 Put Your Handicapping Skills To The Test At Gulfstream Park's Bet & Brunch Wagering Tournament On Saturday, November 14th, 2026 At Ten Palms. The Tournament Takes Place From 12:20 a.m. To 3:00 p.m, With A $100 Buy-In That Includes The Acclaimed Ten Palms Buffet, Beer And Wine, And Tournament Entry. Participants Will Compete By Placing $4 Win/Place Wagers Across Five Designated Gulfstream Park Races For The Chance To Win The Tournament Prize Pool. The first-place winner will also receive two VIP tickets to Taste at the Track on Sunday, November 22nd, 2026 while second through fifth place will each earn complimentary entry into the next on-track wagering tournament. Participants must be 18 years of age or older. Guests who prefer not to compete are welcome to take part in the Ten Palms buffet separately and enjoy the day's live racing. For more information or to reserve your spot, visit: https://www.gulfstreampark.com/event/entertainment/bet-and-brunch-at-Ten-Palms/ Gulfstream Park Located at 901 South Federal Highway, Hallandale Beach, Florida 33009, Gulfstream Park & The Village at Gulfstream Park, owned and operated by 1/ST, the consumer-facing brand of The Stronach Group, has been one of the country's premier Thoroughbred horse racing venues since 1939. In addition to live Thoroughbred horse racing, Gulfstream Park offers two floors of exciting casino gaming entertainment. Level 1 features the perfect blend of racing simulcasts and slot machines, while Level 2 offers additional slot gaming, live entertainment, and interactive promotions. Guests can enjoy more than 600 Las Vegas-style slot machines, including electronic table games, as well as a variety of engaging promotions and tournaments. Ideally situated between Fort Lauderdale-Hollywood International Airport and Miami International Airport, and just one mile from the Atlantic Ocean, Gulfstream Park & The Village at Gulfstream Park is South Florida’s premier entertainment destination. The property features an open-air lifestyle center with an international collection of restaurants, world-class art galleries, a bowling alley, outdoor cafes, fashion boutiques, health and beauty services, and a diverse array of shopping, dining, and entertainment experiences. Gulfstream Park is located at 901 South Federal Highway, Hallandale Beach, Florida 33009 Instagram: @gulfstreampark For more information about Gulfstream Park & The Village at Gulfstream Park, please visit: www.gulfstreampark.com Previous Next

  • The Doomsday Government: Preparing For The End Of The World, Not The End Of Power | sun-times

    The Doomsday Government: Preparing For The End Of The World, Not The End Of Power By John & Nisha Whitehead Nov 5, 2026 This Time Of Year, There Is No Shortage Of Monsters To Frighten Us. Hollywood has given us vampires, zombies, mad scientists, masked killers and creatures that emerge from the darkness to prey upon the unsuspecting. But perhaps the most frightening monster of all is the government that has become so accustomed to wielding extraordinary power that it cannot imagine a future in which that power is diminished. Enter the Doomsday Plan. In what sounds like a plot lifted straight out of Stanley Kubrick’s Dr. Strangelove, the Pentagon has unveiled an initiative designed to keep the war machine running even if a catastrophic war devastates the country’s civilian infrastructure. Under an initiative called FORTRESS, the military is preparing major installations across the United States to operate independently for at least 90 days in the event of a catastrophic disruption. The plan includes portable nuclear reactors, independent power grids, stockpiles of fuel and ammunition, backup communications systems and arrangements for civilian factories to switch over to wartime production. The Pentagon calls this preparedness. The rest of us might reasonably wonder: what good is a government that can survive the end of the world if the people it was created to serve cannot? Of course, governments have a responsibility to prepare for emergencies. But there is a world of difference between preparing to protect the nation and preparing to preserve the power of those who govern it. That distinction matters, especially when the same government that prepares for catastrophic war also helps create the conditions in which such wars become not only likely but imminent. The Pentagon has been anticipating a future in which the military can continue fighting, even when the civilian infrastructure that sustains ordinary Americans may no longer function. Consider the Pentagon’s chilling training video, Megacities: Urban Future, the Emerging Complexity, made public in 2016. The video envisions a world of sprawling urban centers overwhelmed by poverty, disease, unemployment, overcrowding, failing infrastructure, environmental disasters and civil unrest. It is a bleak portrait of the world as military planners fear it might look by 2030. In this vision of the future, cities become battlegrounds and the citizenry are viewed as the enemy. As the video warns, there will be a need to “drain the swamps.” Only in this dystopian future, “we the people” risk becoming inhabitants of the swamp that military forces are preparing to clear out. That is a dangerous way for any government to view the people it is supposed to protect. It is particularly dangerous for a nation whose founders explicitly rejected martial law and enacted constitutional bulwarks to guard against the rise of a police state. Yet this is where the country has been heading for years. We’ve witnessed the steady militarization of domestic law enforcement, the expansion of surveillance networks, the deployment of military equipment into American communities, and repeated efforts to blur the line between policing and warfare. Under the Trump administration, those boundaries have been tested even further through domestic military deployments, aggressive immigration enforcement and expansive claims of executive authority in the name of national security. The message is increasingly unmistakable: the military is increasingly being presented as the solution to every domestic crisis. Yet this is also why the Pentagon’s latest Doomsday preparations cannot be considered in isolation from the government’s longstanding continuity-of-government plans. For decades, federal officials have maintained arrangements intended to preserve essential government operations during a catastrophic emergency, including secure facilities, alternate command centers, succession procedures and protected communications systems. These preparations are hardly limited to military installations. Even Trump’s controversial White House ballroom project includes plans for fortified underground facilities, bomb shelters, secure communications and medical facilities, ostensibly to ensure that the presidency can continue functioning during a national emergency. The government is making elaborate preparations to preserve its leadership and military capabilities in the event of catastrophe. Some of these measures are practical: a functioning government is essential to coordinating rescue operations, maintaining order and rebuilding after disaster. But continuity-of-government planning also raises a constitutional question that is too often overlooked: what exactly is being preserved? The Constitution establishes a government of limited, divided powers, accountable to the people and constrained by law. Preserving that government means more than ensuring that the president can issue orders, military commanders can communicate and federal agencies can continue operating. It means preserving the checks and balances that prevent power from becoming absolute. It means preserving Congress, the courts, due process, freedom of speech, freedom of the press and the right of the people to challenge government abuses. It means ensuring that an emergency does not become an excuse to dispense with the very constitutional restraints that distinguish a republic from a dictatorship. Otherwise, continuity of government becomes little more than continuity of power. That is what makes the Pentagon’s doomsday planning so unsettling. The problem is not that the military wants to keep the lights on during a national catastrophe. The problem is what happens when keeping the machinery of war functioning becomes the overriding measure of national survival. So where does that leave us? President Trump and his self-serving administration of war hawks have squandered so much of our resources, our goodwill on the world stage, and our role as a champion for liberty and justice. Now having pushed us to the apocalyptic brink of devastation, they’re building bunkers to save their own necks while the rest of us are left to fend for ourselves. Enough is enough. “We the people” should be demanding a government that works to prevent catastrophe, protects civilian life, respects constitutional limits and remembers that its continued existence is not an end in itself. And if they won’t march in lockstep with our expectations, throw the whole lot of them out. Because as I make clear in my book Battlefield America: The War on the American People and in its fictional counterpart The Erik Blair Diaries, the danger comes when the government forgets that it exists to serve the people, not the other way around. A government that survives by abandoning the people and the Constitution has not saved the country. It has merely saved itself. The Constitution was not written to ensure that the government would survive at any cost. It was written to ensure that freedom would survive a tyrannical government. Editor’s Note: John Whitehead is an attorney and author who has written, debated and practiced widely in the area of constitutional law, human rights and popular culture. John Whitehead's commentary are his views and he is open for discussion, he can be contacted at: johnw@rutherford.org . Information about The Rutherford Institute is available at: www.rutherford.org . Previous Next

  • Water Everywhere | sun-times

    Water Everywhere By Hallandale Beach Mayor, Joy Cooper Nov 5, 2026 Over The Past Two Weeks, I Have Been Authoring Articles Regarding Water Management. Managing These Vital Services Is Quite Complex; Many Regulatory Bodies Interact To Ensure That Potable Water, Wastewater, And Stormwater Are Treated In An Environmentally Sound Manner. Florida is literally surrounded by water. The Floridan and Biscayne aquifers are below us; we have the Atlantic Ocean to the east and the Gulf of America to the West. In addition, we live in a tropical climate, which means we have heavy rain seasons as well as Hurricanes. So, water is everywhere. Hallandale Beach is somewhat independent in terms of water, as we have our own water plant. We do, however, depend on what is called raw water. We used to be able to draw water from the Biscayne aquifer through multiple wells within our city. Due to saltwater intrusion, those wells have been shut down. Saltwater is actually heavier than regular water. With Sea-Level Rise, this water has begun to intrude beneath us, elevating our water table. We do pull from one or two of them. But the majority of our raw water comes from Brian Piccolo Well Field. This water is transported through a system and then is treated at our water plant. When I was first elected, the city was going to decommission our water plant and buy our water from another city. I understood that when we did this with wastewater, we became dependent and, as I call it, a second-tier customer. Obviously, a city will take care of its own customers first, and the limits capacity. I fought, I lobbied the Commission, and we actually built a state-of-the-art plant. Every city and county has to develop a long-term Water Supply Plan. Due to development to the west, the water supply plan needed to be addressed. In 2014, they established the Broward County Water Task Force, of which I was a member. The goal of the long-term water supply plan was to expand water storage capacity, particularly to serve the western communities and the Area South of Palm Beach. I was selected and appointed by the task force to serve on the governance committee, which developed a master water plan between both counties to establish large storage capacity with the capability to transfer water to Broward County. This would expand the water supply and Lake Okeechobee. The plan has been successful which has helped address long term water supplies. Fast forward to today, Hallandale Beach is fortunate to have the new plant, not simply because it's ours; we have built in capacity. Currently, we are unitizing two skids that provide 6 million gallons per day. The water is treated using a process called nanofiltration. We actually mix water from lime softening and nanofiltration. The other great thing is that now that we do nanofiltration, we are not scrambling like other communities with removing chemicals forever. These methods are successful but also expensive due to energy costs. Currently, we are using energy recovery from the process. My last three articles covering water resources hopefully gave readers a better understanding of the complexities of delivering water services to our customers. Utility bills are not just about water; they reflect how we get it, how we treat it, and how we deliver it to the tap. I also work with different employees with various levels of expertise, including administrative, budget, and billing for the service. As always, I am available anytime for your questions, concerns, and ideas to make our City a better place on my Phone/Text at: (954) 632-5700. Or you can email me at: jcooper@cohb.org . Please visit me on my Facebook page at: MayorJoyCooperHB. Like! Follow! And share! Previous Next

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